Technical sheet
| Type Of Wine: | white wine |
|---|---|
| Vintage: | 2013 Other vintages |
| Appellation: | Alentejo (Alentejo, Portugal) |
| Winery: | Cortes de Cima |
| Volume: | 75cl |
| Grapes: | Antão Vaz, Sauvignon Blanc, Viognier, Verdelho |
| Allergens: | Contains Sulfites |
| Alcohol Vol.: | 12,5% |
Elaboration of 2013 Cortes de Cima Chaminé Branco
2013 Cortes de Cima Chaminé Branco (Antão Vaz, Sauvignon Blanc, Viognier and Verdelho)
TASTING NOTES OF 2013 Chaminé branco:
- View: light straw yellow.
- Nose: attractive, with tropical fruit, tangerine and light floral notes.
- Mouth: citrus and aromatic compounds in a complex palate of grass, mineral, long, and well balanced.
APPELLATION: Alentejo.
VINEYARD: Cortes de Cima
GRAPES: Verdelho and Arinto 80% 20%
WINE PAIRING: appetizers, meats brancas, Japanese, seafood, fish and cheeses.
TEMPERATURE: 8 °C to 10 °C
ALCOHOL CONTENT: 12.5%
How to serve
Consumption temp.
8-10ºC
The Winery
Cortes de Cima
n 1988, A Danish-American couple set out in a sailboat to find a place to start a family and plant a vineyard. They came to Alentejo, and in a land of white varieties, they planted red. And so begins the story of Cortes de Cima Family Vineyards....
More about the WineryReviews of 2013 Cortes de Cima Chaminé Branco
TASTING NOTES:View: Color straw yellow.Nose: Intense aromas and fresh red fruits.Mouth: Fruit vibrant with a nice fresh acidity, has a medium body. It is soft and juicy, with some attractive red fruit notes. Tannins are really soft, just give a structure to the warm fruit and acidity.APPELLATION: Alentejano (Portugal).VINEYARD: Cortes de Cima.GRAPES: 45% Tempranillo, 30% Syrah, 15% Touriga Nacional 5% Trincadeira, Alicante Bouschet 5%AGING: Aged in tank with fine lees.PREPARATION: The fruit is destemmed and triturated gently, after fermentation under temperature control for 2 weeks in stainless steel tanks, with gentle strokes.WINE PAIRING: Perfect with beef and poultry.RIGHT SERVING TEMPERATURE: 10 - 12 ° CALCOHOL: 13.5%
View moreCortes de Cima Chaminé 2018
Good wine and good company.
I was impressed by its colour. Strong aromas of citrus. It is a very sweet , maybe too much.
Suitable for a menu as varied as we had.
View moreI was impressed by its colour. Strong aromas of citrus. It is a very sweet , maybe too much.
Suitable for a menu as varied as we had.
- View: light straw yellow.
- Nose: citrus floral scent, with notes of lime and tropical fruits.
- Mouth: rich gastronomic wine with fruit flavors and good acidity, toasted wood notes of lime and lemon blossom and good minerality.
APPELLATION: Alentejo.
VINEYARD: Cortes de Cima
GRAPES: Antão Vaz, Sauvignon Blanc, Verdelho (Verdello), Viognier.
WINE PAIRING: appetizers, white meat, Japanese, seafood, fish, cheese.
TEMPERATURE: 8-10 °C
ALCOHOL CONTENT: 12.5%