2014 Terra D'Alter rosé review

Terra D'Alter (Alentejo)

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Terra D'Alter Rosé 2014

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  • 4 /5
Colour soft pink. Aroma floral with notes of violets. Palate Fresh, fruity and floral with very pleasant finish.
- Winemaker: Peter Bright
- Winemaking: Total destemming followed by short skin contact and cold pressing. Stainless steel fermentation with controlled temperature (14ºC) for 15 days.
- Grape Varieties: Touriga Nacional, Aragonês.
- Food Pairing: Good with seafood, fresh grilled fish, white meats or as an aperitif.
- Store and Serve Advices: Advised temperature for tasting between 8ºC and 10ºC.

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