Australia wine

“Attractive and intense colour. Gentle aromas of white flowers. Outstanding taste. This is the perfect fit for basmati rice. I drank this Dominic Wines Australia Chardonnay Moon Harvest once with my coworkers.”

“Brillant ruby red colour, high layer. The outstanding flavour is of red roses, without any doubt. Mild but with a long aftertaste. This Dominic Wines Australia Shiraz Moon Harvest does not need food to accompany. A wine to celebrate with friends.”

“I ordered the 2013 at Uvinum. Remarkable for its yellow amber colour. A The Arh Australian Wine Co with aromas of acacia flower. A very nice bodied wine.”

“Especially noticeable smoky aromas in this The Arh Australian Wine Co. Mild but with a long aftertaste. A great wine.”

“I had bought it in Chaffey Bros Wine Co. True pink. Smells like strawberry bubble gum. Intense flavour.”

“It has aromas of white flowers. For being a Adelaide Hills tastes sweet. I'll repeat with Adelaide Hills.”

“Cherry blossom colour, nearly opaque. This The Other Wine Co. Mclaren Vale Grenache with its raspberry aromas might be considered as delicacy. It was fleshy. Great wine menu that would go well with a good meat. It was a gift for my brother and he enjoyed it very much.”

“Its full body outshined the menu. To drink in good company. Brownish cherry red colour. The Shiraz Cabernet Mullygrubber Growers Wine Group exudes aromas of violets. The flavour doesn't go out right away.”