Technical sheet · Banyuls Domaine Pietri Geraud
| Type Of Wine: | fortified wine |
|---|---|
| Vintage: | 1965 Other vintages |
| Appellation: | Banyuls (Languedoc Roussillon,France) |
| Winery: | Domaine Pietri Geraud |
| Volume: | 75cl |
| Allergens: | Contains Sulfites |
|---|---|
| Alcohol Vol.: | 17% |
Description · Domaine Pietri Geraud
1965 Banyuls Domaine Pietri Geraud
TASTING NOTES OF 1965 Banyuls Domaine Pietri Geraud:
- View: amber clear and beautiful.
- Nose: printed notes of vanilla, nuts, almonds, pistachio and cocoa, aromatic complexity is impressive.
- Boca, silky tannins, structured, crisp fruit, spicy and complex finish full, balanced.
APPELLATION: Banyuls.
VINEYARD: Domaine Pietri Geraud
GRAPES: Grenache.
PAIRING: tart with figs, pastel des Landes, opera cake, chicken tandoori, strawberries.
TEMPERATURE: 10-14 °C
ALCOHOL CONTENT: 17%
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More reviews about 1965 Banyuls Domaine Pietri Geraud
Posted on 23/11/15 at 11.56
4 /
Banyuls Domaine Pietri Geraud 1965
- View: dark garnet quite attractive.
- Nose: pleasant aromas of ripe berries, especially raspberries berries.
- Mouth: red fruit flavors. tannic touch with a smooth, balanced finish.
APPELLATION: Banyuls.
VINEYARD: Domaine Pietri Geraud
GRAPES: Grenache.
PAIRING: as an appetizer recipes delicious wine with red meat and game and fried.
TEMPERATURE: 10-14 °C
Posted on 01/07/15 at 00.03
4 /
Banyuls Domaine Pietri Geraud 1965
Fantastic colour. A Banyuls with a very good acidity.
Summary of ratings
Reviews about other vintages
Reviews about Banyuls Domaine Pietri Geraud 1950
4/5
It had an intense colour. Salty touch, like the sea, cool.
I had the pleasure of taking it at a barbecue.