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Barossa Valley Wine

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The Barossa Valley is one of the world's oldest Shiraz producer. The Barossa culture is a vibrant blend of fresh ideas that pay homage to a food and wine tradition spanning seven generations.

Among the most renowned white wines we can find the Riesling Eden Valley, as well as Semillon and Chardonnay. Barossa Valley produces Shiraz, Cabernet Sauvignon, Grenache, Mataro, Chenin, Semillon, Sauvignon Blanc and Riesling. The taste of the reds is fruity and intense, it shows the wood. And the white grapes have a lot of ripe figs and spicy oak, with the texture of a light red wine.

The Barossa Valley ‘s climate is hot and dry, the soil is clay, dry and yellowish, with very little rainfall which favors the strain of red wines. Barossa Valley ‘s climate is cooler and rainy, favorable for white grapes.

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Barossa Valley Wine: Robert Parker score