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The Bintang is an Indonesian beer produced after the Dutch colonization and also the most consumed one in Indonesia. Produced by Multi Bingtang, a subsidiary of Heineken, the bottle and the star on the label of Bintang strongly remind us of the famous Dutch brand. Its taste of malt and hops is very appreciated, not only by Indonesians but all around the world.
Technical sheet
| Category: | Beer |
|---|---|
| Producer: | Multi Bingtang |
| Volume: | 33cl |
| Alcohol Vol.: | 4.7% |
| Fermentation: | Cool Fermenting |
| Type Of Beer: | Pilsener |
| Country: | Indonesia |
Elaboration of Bintang
Bintang
TASTING NOTES: Bintang
- Appearance: Golden color
- Aroma: Aromas of grain and malt
- Taste: The flavors are - as expected - moderately sweet, slightly bitter and malty,
TYPE OF BEER: Pilsener
BREWERY: Multi Bingtang
How to serve
Consumption temp.
7ºC
The Brand
Multi Bingtang
First established a Nederlandsh-Indische Bierbrouwerijen in Medan in 1929, the Company was operating a brewery in Surabaya before it built a second brewery in Tangerang in 1972.
More about the Brand
