Abbey beer, tripel type, 10 ° alcohol, top-fermented, with second fermentation in the bottle. Amber Beer, copper spacious clara.Aromas malted and fruity. The Maredsous 10 has a creamy, soft and warm flavor, balanced between malt and bitter, highlighting why Maredsous 10 is by far the highest in its class and a beer to enjoy. Its unique glass brings an extra dimension to the pleasure of tasting this beer. The Maredsous 10 goes well with baked suckling lamb, roast beef and blue cheese and Manchego.
View more reviews about Maredsous 10 75cl »