Mongozo Premium Pils

Brouwerij Huyghe (Beer)

$2.53 (Approximate price)

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The pilsener Mongozo Premium Pils is brewed by Brouwerij Huyghe native of Belgium made with cool fermenting and presents an alcohol content of 5%. According to Drinks&Co users, this beer earns 4 out of 5 points.

Technical sheet · Mongozo Premium Pils

Category:Beer
Producer: Brouwerij Huyghe
Volume: 33cl
Bio:
Alcohol Vol.: 5%
Fermentation: Cool Fermenting
Type Of Beer: Pilsener
Country: Belgium

Description · Brouwerij Huyghe

Mongozo Premium Pils

TASTING NOTES:

  • Appearance: Brouwerij Huyghe Pils is a golden yellow color with a white head
  • Aroma: aroma of hops, malt and straw
  • Body / Flavor: a slight hint of citrus, grass and floral notes, has a good bit of bitterness in the aftertaste body

TYPE OF BEER: Pilsener

ABV: 5%

Brouwerij Huyghe

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Reviews

Highlighted review about Mongozo Premium Pils

La Boutique Du Comptoir

Posted on at 17.04

4/5

Mongozo Premium Pils

Belgium Brewery Huyghe First Belgian beer without gluten through technical innovative brewing.
Capacity: 33cl
Degree: 5 °
Origin: Belgium
In 1902, Léon Huyghe moved to Melle to work in the local brewery. He worked four years to buy the company. Her name at that time Malthouse Brewery-den call and kept that name until 1938, when she became the Brasserie Léon Huyghe. The war and its rationing curiously allowed to develop a beer based on a French variety of hops, Golden Kenia, who was born in 1945. And in 1948, Albert Huyghe, son of the previous, began the production of soft drinks and sodas. In 1980, the arrival of Jean De Laet, son-Albert, breathed a considerable revival. He developed a series of new beers and then, assisted by his son, the family brewery transformed into a modern enterprise, specializing in high fermentation and resolutely turned towards export. In May 2005, Huyghe Brewery celebrated its 350th anniversary. Today, the brewery is most famous for its beer to the pink elephant and its variations in attractive bistros. But the other beers of the house remain as a testimony to the diversity of the landscape Belgian brewing beer Mongozo The range consists of beers from fair trade and is drunk in a calabash. People with cliaquie suffer from an intolerance to gluten, which is found in many foods such as wheat, rye, barley, oats, semolina and durum wheat (Khorasan). Mongozo lager created a gluten-free to allow people to follow a gluten free diet, drinking beer. The brewing process of a gluten-free beer can be done in different ways. When brewing the blonde Mongozo Premium beer, gluten is removed from the beer. An innovative technique that makes it has the same flavor than normal beer. After each brewing process, a renowned laboratory control gluten in beer. Beer is on the market only when it contains less than 10 PPM and can therefore be labeled gluten-free. The Mongozo Premium Pils was voted "Best Beer in the World" in the category "World's Best Gluten Free Lager" at the World Beer Awards 2012.

More reviews about Mongozo Premium Pils

La Botiga Del Vi

Posted on at 05.11

4 /5

Cerveza Mongozo Premium Pilsen

The Mongozo Premium beer is Fairtrade, Organic and gluten. The first beer in the world that is Fairtrade and brings together three unique elements in a bottle. A technical jewel of world format and unsurpassed flavor.
Online Drink  Shop

Posted on at 10.00

4 /5

Mongozo Pils

Mongozo Premium Pilsener beer in the first lager in the world, combining in a single bottle the following attributes: no gluten, is organic and belongs to the Max Havelaar fair trade.
It is a lager, slightly bitter flavor, which comes from the hops, is made using only organic barley malt, hops and organic rice.
The process used to obtain this beer, includes the elimination of gluten. Then every process or production batch is tested by an independent laboratory to ensure that the beer has always less than 10 ppm of gluten, in accordance with international specifications and is considered to be labeled gluten-free beer.

Summary of ratings

(3 reviews)
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Drinks&Co's rating:

4/5

Based on 3 comments »