Samichlaus 75cl

Brauerei Schloss Eggenberg (Beer)

$10.04 (Approximate price)

It is not possible to buy Samichlaus 75cl right now.

The bock Samichlaus 75cl is brewed by Brauerei Schloss Eggenberg with its origins in Austria and presents an alcohol content of 14%. A beer rated with 4 of 5 points according to Drinks&Co's users.

Technical sheet · Samichlaus

Producer: Brauerei Schloss Eggenberg
Volume: 75cl
Alcohol Vol.: 14%
Type Of Beer: Bock
Country: Austria

Description · Brauerei Schloss Eggenberg

Samichlaus 75cl


  • Color: Samichlaus 75cl is reddish
  • Mouth: Extremely sweet. Especially the fruit flavor is accentuated

PRODUCER : Brasserie Eggenberger

ALCOHOL: 14 % the highest in the world in a beer

Brauerei Schloss Eggenberg

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Highlighted review about Samichlaus 75cl

Saveur Bière

Posted on at 16.02


Samichlaus 75cl

The Samichlauss is an amber beer with a powerful and strong character. Titrated to 14%, it was even used as digestive in most cases, particularly because of his taste for cognac. Dressed in an amber color, it has strong aromas of raisin, cognac and alcohol. From a taste point of view, it has a powerful, concentrated charm and malty with hints of roast. The malty sweetness, dry, hoppy and power alcohol mix and form a nice mix. There are hints of the palace cognac, black fruit or chocolate. The outstanding feature of this Austrian beer is that it is produced only once a year.

More reviews about Samichlaus 75cl


Posted on at 17.11

4 /5

Style: Doppelbock. Taste: Slightly sweet. Mostly it is accentuated fruity flavor. Alcohol is present at all times. Color: Brown-red. Foam: nothing disappears serve beer

Posted on at 04.39

4 /5

The world's strongest lager, 14 ° alcohol. Reincarnation an Lager country of Switzerland designed to be aged. The brewmasters Eggenberger (new manufacturer) and Hürlimann (former producer) gathered together in secret and developed the first Samichlaus in Austria on December 6, 1999. "; Stöhr The family, owners of the family brewery more Antique Austria, proudly announces that Samichlaus will be relaunched by Eggenberger Brauerei. We are committed to safeguarding the quality of Samichlaus to not alter or change the recipe or ingredients, or yeast. The Samichlaus be drawn exactly like Hürlimann brewery in Zurich "; . The Samichlaus was developed for the first time on 6 December 1980 and since then, every year until 1996. Ripe beer for a whole year, and hits stores next year. Samichlaus is bottom-fermented beer world's strongest. Although it may vary from year to year, always at least 14% alcohol; some have year reached almost 15%. Once established, on December 6, and fermented first passes through a slow second fermentation in a low temperature tank (lagering) that last one year. Occasionally pass the beer from one tank to another to rekindle the second fermentation. After aging can still bottled for years in the bottle. Get a 14% beer fermentation based is almost impossible, because the yeast working in musts usually die one beer alcohol percentage reached 11-12%. Hürlimann devoted several years to select your yeast to be able to resist these special conditions, thus conseguiendo this powerful beer. Reddish color, aromas of Cognac, firm body, has hints of cherry and crème brûlée with a hot way to spice and pepper.

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