When two of the best breweries in the world come together it can only produce something exceptional. Viscous viciously is indeed the result of collaboration between the Danish brewery To Øl and English brewery Buxton. In a style Barley Wine aged in Brandy This beer comes in a brown almost black opaque dark robe over which rests a off-white head of medium size and good length. On the nose, aromas are determined roasted and roasted malts, slightly fruity, caramel and dried fruits that give him very soft. On the palate, it reveals sweet and fruity flavors of caramel and dried fruit with sugar cane notes and tips roasted malts and chocolate, all marrying a syrupy, and silky.
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