Dubbel Beer

“TASTING NOTES: - Appearance: Brouwerij ’t IJ Natte is fruity, sweet sour but generally quite smooth with a head of fluffy pink aroma. - Aroma: Fruity, sweet sour but overall pretty smooth aroma. - Body / Flavor: Light to medium body, watery texture. TYPE OF BEER: Style Lambic - Fruit. ABV: 4% Vol”

“TASTING NOTE: Appearance: Toasted mahogany beer that develops in the glass an abundant and persistent beige foam. Aroma: A powerful and malted aroma escapes from the glass with very floral smells, and caramelized alcohol and yeast tones. Body / Taste: In the mouth, the fineness is evident. The...”

“Bruges Zot is brewed by Brewery De Halve Maan in 2005 this brewery was revived. Since that time successfully Brugse Zot Dubbel-brewed beer has a refined Mouti”

“TASTING NOTES: - Color: Floreffe Double has a dark ruby ​​color. - Smell: Awesome Head and beige laces. Aroma of nuts, milk chocolate, peach, dark caramel and port. - Flavor: The black chocolate, coffee and berries in taste. The aftertaste of berries and coffee with a touch of acidity. Felt...”

“Westmalle Dubbel matures into a large bottle of something other than a small bottle of this makes for a softer finish at Westmalle Dubbel from a large bottle. The recipe of the current Westmalle Dubbel it”

“TASTING NOTES: - Color: Bush de Nuits Cuvée 75cl has an amber color. - Smell: Notes of caramel, wood and spices. - Taste: Sweet Flavor. Definitely some oak touches are present in the aftertaste. ABV: 13% Vol. TYPE OF BEER: Strong Ale”

“Corsendonk Pater Is a double beer brewed with roasted malt thus it gets a nice dark color. The flavor is less sweet than the average double.”

“Ciney Brune is a typical double beer with a delicate sweetness combined with a balanced bitterness.”

“Bourgogne des Flandres Brune is in a special manner brewed there is a selection of the best lambic added to the brown beer. Then the beer matures for several months in oak Wood”

“TASTING NOTES: - Appearance: Dominus Double has a body of dark red amber color with medium sized creamy head. - Aroma: The aroma is fruity, plums, cherries, woody, light caramel, - Body / Taste: Spicy Caramel and brown sugar. Sweet banana ester. Mild spices. Semi dry finish. TYPE OF BEER: Abbey...”

“Corsendonk Pater is a double beer brewed with roasted malt thus it gets a nice dark color. The flavor is less sweet than the average double. This variant occurs in a”

“TASTING NOTES: - Appearance: Dominus Double 75cl has a dark copper color with a small off-white head. - Aroma: The aroma is licorice, alcohol and fruity. medium to high carbonation and medium body. - Body / Flavor: The flavor is sweeter than bitter with a long dry TYPE OF BEER: Abbey Dubbel”

“TASTING NOTES: - Appearance: Chimay Bleue has an amber color with a creamy head - Aroma: fruity and spicy aromas, bread, candy, chocolate and ripe figs - Body / Taste: The taste is spicy, fruity, malt. The beer is full bodied, well hidden alcohol. Very good beer. TYPE OF BEER: Belgian Strong...”

“Witkap Pater is brewed only with natural ingredients and completely according to the traditions of the abbey. The beer yeast up to 3 times and gets a wonderful depth and happy”

“Ename Dubbel Is a dark beer with a slightly sweet tone. The beer comes into its own in a beautiful Trappist glass.”

“Leffe Brown is the first beer ever brewed within the walls of the abbey. The recipe has all these years been a guarantee for a lovely double beer.”

“This variant of Bornem Dubbel comes in a large bottle of 0.75L. Bornem Dubbel is an abbey beer that stands out for its dark brown color and delicate flavors. The beer is often consumed at”

“TASTING NOTES : - Color: Maredsous 8 75cl is amber , warm coppery - Nose: aromas Fan exquisite scent of flowers and ripe fruit - Mouth: starts with a fairly sweet flavor , later giving trends of coffee and chocolate , finishing in a balanced PRODUCER : Brouwerij Duvel Moortgat”

“A delicious dark beer from the world famous St. Bernard Abbey. This variant comes in a nice big bottle of 75 cl.”

“Haacht Gildenbier is a recognized local brewed according to the ancient traditions of Dieste's Archers. This beautiful double beer goes surprisingly well with chocolate desserts”

“Crosier Theodore is brewed in the Groningen City Brewery in cooperation with the nearby Monastery Ter Apel. This double is brewed with roasted malts. This gives the beer”

“Steenbrugge Dubbel Bruin Is a double abbey where gruut processed gruut is a blend that was already used in the Middle Ages, to brew beer with. The beer has characteristic of”