France Beer

“The Cagole is a type of lager "Pilsen" that everything that one can expect dune Cagole: a real character and a lovely perfume! For those who do not have the chance to be born under the sun, a Cagole is "an au omportement rather vulgar and often dressed or disguised so outrageous." Low alcohol,...”

“Mont Blanc La Rousse is a special amber beer brewed high fermentation with original malts with very sharp touraillages and relieved of hops selected for their aromatic purposes rather than bitterness. The source Enchapleuze the culminating at 2074 meters in the same side of the Mont Blanc is his...”

“La Serena beer is the third Corsican beer Brasserie Pietra and Colomba after Pietra. It is a pure malt beer 100%. The Brasserie had the desire to create a quality lager and without artifice: the Serena was born. pure malt lager, it is very light with 5% alcohol, it will be very refreshing in the...”

“You well resume a little strawberry jam? Well here it is but we do have more than bottled! With this Choulette Strawberry, open your nostrils and dip your nose into what appears to be a large jam jar strawberry. And yet it is a beer that presents a dress draped with pink dress lintrigante amber...”

“Proud representative beers of Northern France, this Choulette Amber is a lager beer which undergoes fermentation elongated period of four weeks in vat before bottling. It is a beer that is the fruit of a careful selection of different varieties of barley malts particularly aromatic. La Choulette...”

“With this Good Samaritan, lovers of French beers with gluten intolerance have finally found the guardian of their health and the savior of their guilty pleasure! With this latest addition of the young Artois brewery, forget what you have tasted so far in gluten-free beer run! Indeed, the Good...”

“Hey you're the Biloute of min corner is a top-fermented lager brewed by Brasserie La Choulette in Hordain in the North. This is a beer dedicated to those who live in northern dialect as Guy Dubois, Mauricette Horse and many others. . . It presents in the glass a golden robe and dons a white foam...”

“La Divine - St Landelin Is the culmination of a recipe that has ceased to be pofinnée Divine St. Landelin is a high density beer, high fermentation dune end with a specially selected yeast. With prolonged custody, Divine Saint Landelin presents fruity, woody and sweet caramel and quune light and...”

“Brewed in northern France by the Craft Brewery Choulette, D'Artagnan is distributed away from his home region, in the land of Gascony. As its name and label show, she celebrates the memory of the best known of the four musketeers, namely Artagnan mustache! First produced by the Choulette Brewery,...”

“According to legend, founded the Abbey of Saint Landelin Crespin in 1032 there or it brought forth a source. This St Landelin Mythical proposed by brewers Gayant, is a beer that was able to benefit from the technical raw hopping consisting of beer wort during custody. St. Landelin Mythic is a...”

“Green Mount White is a special product that is based on the French brewing traditions but draws heavily Savoyard resources of the region. This beer is flavored effect Génépi and brewed with Alps glacier water from the source of the Enchapleuzen, located on the slopes of Mont Blanc. more than 2074...”

“The Mythic St Landelin is a type of beer brewed by the abbey brewery northerner Gayant.”

“Bellerose, surprising both for its lager aromas for its record. First for its aromas Ale because it is a high fermentation beer that used 3 hops came from 3 different continents and received hopping bareback allowing it to release all its fruity flavors. These hoppy notes blend with notes of...”

“La Choulette Cerise Is an artisanal type of beer brewed by the brewery La Choulette in France. With a beautiful ruby ​​color, it is primarily a craft beer that has been added 9% of cherry and elderberry juice to make flavored. A mild bitterness, she remains sweet little compared to its colleagues...”

“Lager beer from the northern France, Choulette Blonde is the result of work of the Brasserie Artisanale Choulette. This is one of the jewels of this family brewery that somehow endures through time already since 1895! High fermentation beer that undergoes a period of fermentation elongated...”

“La Bionda is a traditional beer created in 1996 and which was brewed for the first time in Belgium. It is now brewed entirely in Corsica region that will become its sole production site. Produced with chestnut flour directly mixed with malt, Bionda dresses in a beautiful amber color in a delicate...”