2013 Marchesi De Frescobaldi Castelgiocondo Brunello di Montalcino

Marchesi de Frescobaldi (Brunello Di Montalcino)

RP93WE96

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The winery Marchesi de Frescobaldi elaborates this 2013 Marchesi De Frescobaldi Castelgiocondo Brunello di Montalcino ($37.95), a red wine from Brunello Di Montalcino vinified with sangiovese from 2013 and shows an alcoholic content of 14.5%. At Drinks&Co, this red wine scores an average rate of 4 of 5 points while renowned wine guides give the following ratings: robert parker: 93.

Technical sheet · Marchesi De Frescobaldi Castelgiocondo Brunello di Montalcino

Type Of Wine: red wine
Vintage: 2013 Other vintages
1999 and 1997
Appellation:Brunello Di Montalcino (Tuscany,Italy)
Winery: Marchesi de Frescobaldi
Volume: 75cl
Score: RP93WE96
Grapes: Sangiovese (100%)
Allergens: Contains Sulfites
Alcohol Vol.: 14.5%
Consumption Temp.: 16-18ºC
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Description · Marchesi de Frescobaldi

2013 Marchesi De Frescobaldi Castelgiocondo Brunello di Montalcino (Sangiovese)

TASTING NOTES OF 2013 Marchesi De' Frescobaldi Castelgiocondo Brunello di Montalcino:

  • View: bright ruby ​​red and bright vermilion reflexes.
  • Nose: notes of berries, including blackberries, enhanced with floral notes of violets, spicy notes of black pepper and cardamom, juniper and balsamic empireumático coffee and toasted hazelnut.
  • Mouth: a thick texture and elegant tannins and a full body. long and warm finish with a spicy component with intense fruity notes.

APPELLATION: Brunello di Montalcino.

GRAPES: Sangiovese 100%.

AGEING: After malolactic fermentation, aged at least 2 years in French oak barrels and Slavonian, followed by aging for 4 months in bottle.

PREPARATION: fermented grapes in stainless steel at a temperature below 30 °C for 12 days and 32 days maceration.

PAIRING: Red meats, stews and mature cheeses.

TEMPERATURE: 18-20 ℃

ALCOHOL CONTENT: 14.5%

Marchesi de Frescobaldi

A Florentine family with thirty generations dedicated to the production of great Tuscan wines, 5,000 hectares of estate properties, over 1,000 hectares of estate vineyards, nine estates in Tuscany, and a quality distribution network in over 65 countries worldwide. A Frescobaldi style that brings...

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Reviews

Highlighted review about 2013 Marchesi De Frescobaldi Castelgiocondo Brunello di Montalcino

Posted on at 17.24

4/5

Marchesi De Frescobaldi Castelgiocondo Brunello di Montalcino 2013

An intense ruby red in colour, the wine expresses itself through clearly defined aromas of raspberry and pomegranate, which are further enriched by elegant floral notes. On the palate, the CastelGiocondo Brunello 2013 is harmonious and well-defined wine with elegant tannins and a sapid and mineral persistence.

More reviews about 2013 Marchesi De Frescobaldi Castelgiocondo Brunello di Montalcino

Posted on at 18.04

4 /5

Marchesi De' Frescobaldi Castelgiocondo Brunello di Montalcino 2013

It comes from a rigorous selection of Sangiovese grapes in the vineyard, where yield all of the features necessary to enhance this old vine: the ideal elevation, well-drained soils, and southwest exposure. It 'a well-structured wine, elegant, balanced, with intense aromas and great finesse.

Posted on at 16.52

4 /5

Marchesi De' Frescobaldi Castelgiocondo Brunello di Montalcino 2013

The Brunello di Montalcino Castelgiocondo of de 'Frescobaldi was born in the vineyards of the estate, situated in Montalcino, Tuscany. It is made from Sangiovese grapes, carefully selected and hand-picked during the first week of October. The grapes fermented in stainless steel vats at a temperature below 30 ° C for 12 days and the maceration continues for 32 days. After malolactic fermentation, the wine is placed in French oak barriques and Slavonian oak where it matures for at least two years, followed by aging for 4 months in bottle before release. Castelgiocondo The wine has a bright ruby ​​red color and lumisoso, decorated with crimson hues. The nose opens with hints of berries, among them being the blackberry, enhanced with floral notes of violets, which then give way to spicy notes of black pepper and cardamom, balsamic juniper and empireumatiche of coffee and toasted hazelnut . In the mouth reveals a dense tannic texture and elegant, and a full body. The finish is long and warm, with a spicy component that stands out on the intense fruity notes. Perfect to accompany red meats and stews, it is ideal in combination with cheeses.

Posted on at 03.48

4 /5

Marchesi De' Frescobaldi Castelgiocondo Brunello di Montalcino 2013

Brunello di Montalcino DOCG Castelgiocondo Marchesi de 'Frescobaldi 2013
NAME: Brunello di Montalcino DOCG Castelgiocondo Marchesi de 'Frescobaldi 2013

DESCRIPTION:
It comes from a rigorous selection of Sangiovese grapes in the vineyard, where yield all of the features necessary to enhance this old vine: the ideal elevation, well-drained soils, and southwest exposure. It 'a well-structured wine, elegant, balanced, with intense aromas and great finesse.
Cellar
A Florentine family with thirty generations dedicated and 700 years to the production of great wines.

In 1855, the first in Tuscany, planted cabernet sauvignon, merlot, pinot noir and chardonnay, in the estates of Nipozzano and Pomino. In 1894 to build Pomino place near Florence. It was the first Italian winery capable of exploiting the natural gravity for the transfer from the barrels. In 1989, they gain the Castelgiocondo in Montalcino. In 1995 he inaugurated the Tenuta Luce della Vite in Montalcino, which is added in 2000 Tenuta Conti Attems in Friuli.

All wines labeled "Marchesi Frescobaldi" born from the passion, experience, skill and love for an elected territory, Tuscany. With a surface area of ​​nearly a thousand hectares, and annual production is around seven million bottles, from the Chianti area to that of Pomino, from Montalcino to the Maremma, the perfect knowledge of the environment and the uniqueness of terroir allow you to ensure consistent quality and a strong personality of wines, all - without exception - exceptional. Labels, those of the "Marchesi Frescobaldi", elegant and harmonious, balanced and engaging, exciting and unique.
Weather conditions in 2013
The wine year 2013 had a spring and an early summer that have seen regular rainfall, frequent and well distributed over time, this has allowed the development of no obstacles climate vineyards.
As a result, a hot but without heat peaks, it allowed a great start to mature.
During the maturation phase, thanks to a favorable alternation of cool nights and sunny days, the grapes have accumulated rich amount of noble substances such as anthocyanins and tannins while preserving the delicate varietal aromas.
Tasting notes
Castelgiocondo Brunello 2013 has a bright ruby ​​red color and bright with crimson hues. The nose welcomes with a melange of berries, among which the blackberry and floral notes of violets. Spicy black pepper and cardamom, followed by juniper and balsamic notes empireumatiche of coffee and toasted hazelnuts. The tannic texture is dense and elegant and the body is full. In the final long and hot, spicy component it is imposed on the equally intense fruity notes.

PAIRING Braised beef tenderloin, seasoned cheese.
ratings:
96/100 Wine Enthusiast

Posted on at 03.37

4 /5

Marchesi De' Frescobaldi Castelgiocondo Brunello di Montalcino 2013

Stems from a rigorous selection of only Sangiovese grapes in the vineyard, where they strictly comply with all the features needed to enhance this ancient vine: the ideal altitude, soil drainage and exposure to the southwest. It 's a well-structured wine, elegant, balanced, with intense aromas and finesse.

Posted on at 13.49

4 /5

Marchesi De' Frescobaldi Castelgiocondo Brunello di Montalcino 2013

The Brunello di Montalcino Castelgiocondo is made with 100% Montalcino Sangiovese grapes, from a very careful selection of the best Sangiovese vineyards of Castelgiocondo owned by Frescobaldi family. In 2009 vintage spring was rather rainy forcing the growers to many efforts to maintain the health status of the vegetation but at the same time acting as a water reservoir. June and July were characterized by higher temperatures which anticipated the development and ripening of the grapes. The end of the harvest of Sangiovese Castelgiocondo was in 9 October, the grapes are manually;harvested, ;brought to the winery to be pressed, the bunches are then put in temperature controlled steel tanks where the alcoholic fermentation with maceration will last for about 4 weeks. Afterwards the wine is separated from the skins and it is then put in French oak barriques and Slavonia oak barrels for the ageing that will last at least 2 years before blending, refinement in steel tanks and then bottling. According to the regulations, the bottles cannot be sold before a 4 month-bottle ageing.

Summary of ratings

(6 reviews)
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Your rating:
Drinks&Co's rating:

4/5

Based on 6 comments »

Reviews about other vintages

Reviews about Marchesi De Frescobaldi Castelgiocondo Brunello di Montalcino 1999

Luxurious Drinks BV
Luxurious Drinks BV

4/5

Castelgiocondo 1999
Red wine - 1999 - Frescobaldi Brunello di Montalcino Castelgiocondo Reserva - Italy - Region: Toscane - Apellation: Toscane - Sangiovese - 750 ml.

Reviews about Marchesi De Frescobaldi Castelgiocondo Brunello di Montalcino 1997

Luxurious Drinks BV
Luxurious Drinks BV

4/5

Castelgiocondo 1997
Red wine - 1997 - Frescobaldi Brunello di Montalcino Castelgiocondo Reserva - Italy - Region: Toscane - Apellation: Toscane - Sangiovese - 750 ml.
Passione Vino
Passione Vino

4/5

Marchesi De' Frescobaldi Brunello Di Montalcino Docg - Castelgiocondo 1997
TYPE: Red Region: Tuscany AREA: Montalcino NAME: Brunello di Montalcino d. or. c. g. MANUFACTURER: Marchesi de 'Frescobaldi GRAPES: Sangiovese 100% ALCOHOL CONTENT: 13,5 CONTENT: 0,75 l DESCRIPTION: It comes from a rigorous selection of Sangiovese grapes in the vineyard, where sirispettano all of the qualities necessary to bring out this old vine: l ideal altitude, soil drainage and exposure to the southwest. It is a wine of great structure, elegant, balanced, with intense aromas and great finesse. The sight is red ruby ​​with reflexes granatosull fingernail. It is clear, bright and beautiful texture. Alnaso is very complex and is opened first with intensisentori fruity blackberry, currant and cherry black cherry, followed by floral notes of violets and spicy dipepe black, clove, tobacco, cocoa, coffee evaniglia. In the end they perceive mineral notes (flint) and balsamic. The taste is warm and soft, dibella freshness and flavor, balanced with tannins inbella evidence. The finish is long and lingering aftertaste with notefruttate PAIRING: Ben lends itself to braised beef tenderloin and formaggistagionatiCOME SERVE: The serving temperature is 18-20 ° C