2016 Borsao Tres Picos

In his day he was declared the best value for money wine, that says it all right ??

excellent wine if you like garnacha

Top Garnache wine.

10

I had got it from a wine club.
Red colour followed by reddish brown. The smell of red fruits in the Borsao Tres Picos Garnacha Campo de Borja is quite obvious. It seemed a bit salty, it reminded me the sea.

Taste and appearance This wine has an intense cherry red. On the nose it presents you with a variety of different flavors. It can be seen among other things, the aromas of red fruits and flowers. On the palate, this wine impresses with its incredible structure and richness. The wine is perfectly complemented by the subtle aromas of blueberries, plums and leather and vanilla. He has very soft tannins. Grape varieties for the production of this wine grape variety Garnacha was used. The wine should be drunk at a temperature of 17 degrees. Origin / vineyards The wines of this winery are grown at an altitude of 350 up to 800 meters on the slopes of Mount Moncayo. There are optimum conditions for used there vines. The company is working there mainly with the grape variety Garnacha. 64 percent of all vineyards are planted with this variety. In addition, the winery works with Syrah, Tempranillo and Cabernet Sauvignon. Bonuses / awards / Classification The wines of this winery are now world-known and represented in the famous wine competitions every year. In addition, many of the wines of the range already from various journals and wine experts such as Robert Parker, were praised for their exceptional quality and awards.

Deep cherry red in colour with a hint of purple. A bouquet of mature red fruits with floral notes that are typical of the best Garnachas. The palate is rich and well-structured showing flavours of blackberries, strawberries and tones of leather, vanilla and a smoky burnt treacle tang. Perfectly combined with a sweet and pleasant tannin, with a generous and balanced finish.

TASTING NOTES:
- View: A view, Tres Picos Garnacha 2016 Borsao presents an intense cherry color with purple tones.
- Nose: The nose, Tres Picos Garnacha 2016 Borsao shows great concentration of aromas of ripe red fruit with floral nuances
- Palate: The palate, Tres Picos Garnacha 2016 Borsao is rich and well structured wine that evokes flavors of blackberry, plum and leather tones and vanilla, with a sweet and silky tannin

- TEMPERATURE: Best served at 17 ° C
- Alcohol content: 15 °

Borsao 2016 Tres Picos is a Red Wine and Winery Borsao name D. O. Campo de Borja

ORIGIN: D. O field Borja
WINERY: Bodegas Borsao
ELABORATION:
Red wine with maceration for 20-25 days, fermented in stainless steel tanks at a controlled temperature of between 25 ° and 30 ° C and aged for 5 months in new French oak Bordelaise.
Varieties: Garnacha
Graduation: 15º
Serving temperature: between 17º and 19ºC