Freixenet Malvasía Dulce75cl
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Description of Freixenet Malvasía Dulce
Freixenet Malvasía Dulce (Malvasía)
- View: Freixenet Malvasia Dulce has an intense color.
- Nose: Aromas genuine.
- Mouth: The Malvasia grapes typical Catalan coastal zone, has always given excellent sweet dessert wines, with this approach and thinking cava lovers, was born the first sweet Malvasia wine cellar, designed especially for this purpose. expedition liqueur made from musts of the same variety, giving it a unique personality.
How to serve
In 1861 Francesc Sala Ferrés founded Casa Sala, the first wine-exporting company in Sant Sadurní d'Anoia. His son, Joan Sala Tubella, carried the business forward and after the wedding of Joan's daughter Dolors Sala Vivé to Pere Ferrer Bosch, the company entered the cava business. Pere Ferrer Bosch came from the family that owned La Freixeneda, a family estate in existence since the 13th Century and located in the Alt Penedès region. The business grew and the first labels for Freixenet Casa Sala cava appeared. From the beginning, it was decided to concentrate exclusively on the production of cava, a natural sparkling wine, following the method used in the Champagne region (France) since the 18th century. They built their cellars in the town of Sant Sadurní d'Anoia in Catalonia, Spain. The town is located in the heart of the Penedès, a region famous since Roman times for the quality of the wine produced there.More about the Winery