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Pere Ventura Maria del Mar Gran Reserva

75cl Volume

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Technical sheet

Type Of Wine: sparkling wine
Appellation:Cava (Catalonia, Spain)
Winery: Pere Ventura
Volume: 75cl
Grapes: Xarel·lo (40%), Macabeo (30%), Chardonnay (15%), Parellada (15%)
Allergens: Contains Sulfites
Alcohol Vol.: 11.5%
The Pere Ventura Maria del Mar Gran Reserva ($32.31) is a sparkling wine from Cava produced by Pere Ventura made of parellada, chardonnay, macabeo and xarel·lo and has an alcohol content of 11.5%. Drinks&Co users reviewed this sparkling wine with 4 of 5 points.

Description of Pere Ventura Maria del Mar Gran Reserva

Pere Ventura Maria del Mar Gran Reserva (Xarel·lo, Macabeo, Chardonnay and Parellada)


  • View: bright golden color with sparkling reflections.
  • Nose: Intense aromas of ripe fruits and citrus, with hints of herbs, minerals and vanilla.
  • Mouth: Body creamy, foaming, light, citric, balanced with good acidity. Flavors of ripe fruit. citrus and sparkling finish.

APPELLATION: Penedes.VINEYARD: Pere Ventura.GRAPES: Xarel·lo, Chardonnay.

AGEING: 36 months in stainless steel casks on its lees.PREPARATION: The grapes are harvested by hand and subjected to a stabilization process cold. fermentation is performed at controlled temperatures of 15 to 18 °C, for a period of 10 days. During this process, selected yeasts are added. The wine is aged for a period of 36 months in stainless steel barrels. After this process, bottled and subjected to a second fermentation, with the addition of residual sugars. This second fermentation gives the sparkling wine has character.

PAIRING: White meat, appetizers, dishes of duck, foie gras, salads, creamy desserts, grilled fish.RECOMMENDED TEMPERATURE SERVICE: 08.06 °CALCOHOL: 11.5%

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Reviews of Pere Ventura Maria del Mar Gran Reserva


3 customer reviews
  • 5
  • 4
  • 3
  • 2
  • 1
Your rating for Pere Ventura Maria del Mar Gran Reserva:Rate Pere Ventura Maria del Mar Gran Reserva:

4 /5

An ideal wine to give as gift.
Has a very cheerful colour. Notes of yeast and biscuit. This wine felt quite light on the tongue.
We enjoyed it with a cake.
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