2016 Pere Ventura Tresor Gran Reserva75cl
This product is not available in United States.
Take a look at the options we can offer you.
Description of 2016 Pere Ventura Tresor Gran Reserva
2016 Pere Ventura Tresor Gran Reserva
- View: Very attractive pale yellow, rich in gold sparkles, a persistent crown and generous, a bright, clear and with a thin, slow and graceful bubble.
- Nose: surprisingly therefore the intensity of its aromas and its freshness, generous, with fragrances, hints of apple, citrus, delicate notes, nuts, cereals and toast.
- Mouth: broad, firm, with a whole rainbow of flavors acacia flower notes of dried fruit and freshly baked pastries, an unmatched balance between freshness and softness, while endless nuances.
GRAPES: Xarel.lo 40%, 40% and Parellada Macabeo 20%.
AGEING: over 30 months on lees, in the darkness of the underground cellars.
PREPARATION: each variety is vinified separately from the flower must obtained by gentle pressing and static settling. Fermentation is carried out in stainless steel at a controlled temperature of 16 ° -18 ° C. After coupage, it proceeds to a little aggressive clarification and consequent tartaric stabilization. The second bottle fermentation processes continues the traditional method and subjected to a long aging time, which increases its complexity and to underline the subtlety of their tertiary aromas without impairing the fruit fragrances.
WINE PAIRING: spicy dishes like fish curry.
RECOMMENDED SERVING TEMPERATURE: 6-8 ° C