• Ship to:
    Cart
Trends:

Chablis 1er Cru

2018 Bernard Defaix Chablis 1er Cru Vaillons

75cl Volume

This product is not available in United States.
Take a look at the options we can offer you.

Technical sheet

Type Of Wine: white wine
Vintage: 2018 Other vintages
2017 and 2016
Appellation:Chablis 1er Cru (Burgundy, France)
Winery: Bernard Defaix
Volume: 75cl
Allergens: Contains Sulfites
Alcohol Vol.: 13%
Bernard Defaix is the maker of this 2018 Bernard Defaix Chablis 1er Cru Vaillons ($47.00), a white wine from Chablis 1er Cru with 2018 grapes and has an alcoholic strength of 13%. At Drinks&Co, this white wine scores an average rate of 4 of 5 points.

Description of 2018 Bernard Defaix Chablis 1er Cru Vaillons

2018 Bernard Defaix Chablis 1er Cru Vaillons

TASTING NOTES:

  • View: straw yellow.
  • Nose: aromas of fruit orchard,
  • Mouth: rich in mineral flavors, apple, melon and waxy texture combined with balanced acidity.

APPELLATION: Chablis.

VINEYARD: assembly of young and old vines.

GRAPES: 100% Chardonnay.

PAIRING: grilled fish or white meat with creamy sauces.

RIGHT SERVING TEMPERATURE: 8-10 ° C

ALCOHOL: 13%

See more

Reviews of 2018 Bernard Defaix Chablis 1er Cru Vaillons

4

1 customer reviews
  • 5
    0
  • 4
    1
  • 3
    0
  • 2
    0
  • 1
    0
Your rating for 2018 Bernard Defaix Chablis 1er Cru Vaillons:Rate 2018 Bernard Defaix Chablis 1er Cru Vaillons:

4 /5

There is a deft touch of wood surrounding the white orchard fruit and honeysuckle aromas that have glimpses of oyster shell poking through. The rich forward and relatively generous flavours possess a seductive mouth-feel and excellent complexity on the dry for the vintage finish. This should age well for the medium term.
View more
,

Bernard Defaix Chablis 1er Cru Vaillons 2018

Reviews of other vintages of 2018 Bernard Defaix Chablis 1er Cru Vaillons2017

4/5

Grapes: 100% Chardonnay
Country: France - Burgundy

Contents: 0, 75 l
grapes in the cellar.
Soft pressing and slow to extract the juice.
Slow fermentation at 20 ° C on the lees.
Daily temperature checks during the
fermentation.
This Cuvée, young and old grapes are
jumbled up. The wine is kept on the lees by
8 to 12 months. The lees are regularly called into
the circulation during the first six months to enrich
structure of the wine. The wine is made entirely
in stainless steel tanks to preserve the
freshness and wine typical.
The wine produced from young vines brings freshness
and floral scents, one produced from the oldest vines
It is characterized by greater structure and finesse.
The result is a balanced wine, elegant and harmonious.
It should be served with fish or white meat.
Serve at 12 ° C.
View more
Passione Vino