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Bollinger Spécial Cuvée Brut

Bollinger (Champagne)


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In 1911, Georges Bollinger's British agent gave him the idea for the name Special Cuvée - "special" written the English way, without an accent. He thought the French expression "Brut sans année" was no match for such a subtle champagne. More than a hundred years later, the name of Bollinger's key figure champagne still symbolizes both its expertise and its history.

Bollinger Spécial Cuvée Brut is a classic of the Champagnes without years. A structured champagne, with fine bubbles, persistent, lively and elegant. Its blending and the quality of its reserve wines make it an ideal champagne as an aperitif but also to accompany a whole meal.

Blended with a majority of Pinot Noir (66%), it offers intense aromas of ripe fruit and spices, notes of roasted apple, compote and peach and in the mouth, a subtle combination of structure, length and liveliness.

Technical sheet · Bollinger Spécial Cuvée Brut

Type Of Wine: sparkling wine
Other Vintages: See
Appellation:Champagne (Champagne,France)
Winery: Bollinger
Volume: 75cl Other volumes
Score: RP91WS93WE92HDV2RVF15.5B+D17
Grapes: Chardonnay, Pinot Meunier, Pinot Noir
Pairing: AppetizersDessertsMeatChickenFishSeafoodCheeseChocolateWhite meatChocolate fondantHavarti cheese
Allergens: Contains Sulfites
Alcohol Vol.: 12%
Storage Temp.: 12-14ºC
Consumption Temp.: 10-12ºC
Type Of Sparkling: Brut
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Description · Bollinger

Bollinger Spécial Cuvée Brut (Chardonnay, Pinot Meunier and Pinot Noir)

TASTING NOTES: Bollinger Spécial Cuvée Brut

  • View: Golden color, distinctive of black grape varieties; very fine bubbles
  • Nose: A beautiful aromatic complexity, ripe fruit and spicy aromas, hints of roasted apples, apple compote and peaches.
  • Mouth: A subtle combination of structure, length and vivacity, bubbles like velvet, pear, brioche and spicy aromas, notes of fresh walnut.


VINEYARD: Bollinger

GRAPES: 60% Pinot Noir, 25% Chardonnay, 15% Meunier.

PREPARATION: Over 85% Grands and Premiers crus.

PAIRING: Fish, seafood, poultry and white meat




Bollinger is a great wine, much more than a great champagne. So here it starts through the vineyards and the demand for the best with regard to the selection of the cru. With 163 acres, Bollinger operates more than 60% of the vineyard you need, a wholly exceptional situation in champagne, which...

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Highlighted review about Bollinger Spécial Cuvée Brut

Vino Premier

Posted on at 09.29


Bollinger Spécial Cuvée Brut

The Special Cuvée Champagne Bollinger Champagne Bollinger Special Cuvée is made from 60% Pinot Noir, Chardonnay 25% and 15% Meunier. Few Champagne houses have the fame and prestige of Bollinger, entrenched since the beginning of the nineteenth century by a seriousness and regularity that have remained unblemished through the years. Over 60% of the proceeds grape vineyards of the Maison Bollinger, located in the area of ​​the Grands Crus and Premiers Crus of the Montagne de Reims and the Côte des Blancs. First partial fermentation in oak barrels. Aged for a minimum of 3 years before disgorgement after disgorgement, rests a minimum of 3 months before leaving the market. Operating temperature 10 ° C. Pairing: Ideal for appetizers, seafood, fish or white meat. If you have questions when buying Champagne Bollinger Special Cuvee, please contact our sommelier online wine shop and will advise you without obligation.

More reviews about Bollinger Spécial Cuvée Brut

Bruno Marnati

Posted on at 11.19

4 /5


Posted on at 10.41

5 /5

An excellent Champagne to see in the New Year!
Eduardo Gabriel Corral

Posted on at 19.36

4.5 /5

exceptional, as always
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