Elaboration of Lancelot Brut
TASTING NOTES OF Lancelot Brut:
- View: Golden yellow fine and numerous bubbles.
- Nose: gourmand notes of brioche and candied fruit.
- Mouth: fleshy, round and ripe, with a touch of complexity, generous, with a fruity touch, a great personality.
GRAPES: Pinot Meunier (70%), Chardonnay (20%) and Pinot Noir (10%).
PAIRING: as an appetizer.
TEMPERATURE: 8 °C