2013 Louis Roederer Vintage

Louis Roederer (Champagne)

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$617.27 + $17.17 Shipping (7 days)

$102.88/unit

Sold in packs of 6 units

Shipping: Blanco & Gomez Wine Merchants UK (United Kingdom)

$ You will receive 7.16 points for each unit bought

Louis Roederer produces this 2013 Louis Roederer Vintage ($617.27), a sparkling wine from the region of Champagne that is based on the best of pinot noir, pinot meunier and chardonnay of 2013 and has an alcoholic content of 12.5%. 4 of 5 points is the average score of this sparkling according to Drinks&Co users.

Technical sheet · Louis Roederer Vintage

Type Of Wine: sparkling wine
Vintage: 2013 Other vintages
Appellation:Champagne (Champagne,France)
Winery: Louis Roederer
Volume: 75cl
Grapes: Chardonnay, Pinot Meunier, Pinot Noir
Allergens: Contains Sulfites
Alcohol Vol.: 12.5%

Description · Louis Roederer

2013 Louis Roederer Vintage (Chardonnay, Pinot Meunier and Pinot Noir)

TASTING NOTES:

  • View: Delicate pink, pearl metallic fine and coarse.
  • Nose: fruity carefully and flowery, light scent of wild strawberries and spices.
  • Mouth: Fresh, slightly acid and mineral, elegant.

APPELLATION: Champagne

VINEYARD: Roederer family owns 240 hectares of vineyards located in the Grands Crus and Premiers in the Valley of the Marne and the Côte des Blancs. It is in these soils, clay and limestone, growing strains of Chardonnay and Pinot Noir which has fermented the 2013 Louis Roederer Vintage. The vineyards face throughout the South. Increased exposure to sunlight allows the grapes to reach a very high level of phenolic maturity.

GRAPES: 65% Pinot Noir, 35% Chardonnay.

AGEING: A few years in the cellar.

PREPARATION: The harvest is carried out for more than 500 pickers specialized in the selection and grapes harvesting grapes. Vinification of this pink champagne is still performed today with the traditional method of second fermentation in the bottle. Part-some fermented must 20% - is matured separately in small oak barrels for 48 months on lees, and then for 6 months in bottle, to prefazionare maturity. Once uncorked, it is advisable to taste in classical flute.

PAIRING: Excellent as an aperitif, it has been enhanced with oysters, shellfish and fish.

RECOMMENDED TEMPERATURE SERVICE: 10-12 °C

ALCOHOL 12%

Louis Roederer

A passion for great wines and a desire to compensate for the limits that the "château policy" naturally imposes on the development of Louis Roederer Champagne have, over the years, driven Jean Claude and then Frédéric Rouzaud to acquire an exclusive group of properties around the Champagne House...

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Reviews

Highlighted review about 2013 Louis Roederer Vintage

Posted on at 04.39

4/5

Louis Roederer Vintage 2013

Exceptionally well done and balanced, even though it was a very challeging vintage

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4/5

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Reviews about other vintages

Reviews about Louis Roederer Vintage 2009

Anonymous
Anonymous

4/5

- Every Brut Vintage is blended exclusively from the wines of an exceptional harvest and has the mark of the particular vintage from which it is produced. Rich, full-bodied and opulent, this is a wine to enjoy with food. For those who enjoy a more complex style of wine, it will tolerate several years cellaring.
- Blend: 66% Pinot Noir and 34% Chardonnay, chosen from the finest crus in the Louis Roederer vineyards.
- Maturation: an average of four years ageing on lees, followed by more than six months after disgorging.
- Dosage: 11-12g/L of sugar from the dosage liqueur.
- Tasting notes: Lustrous amber yellow colour. Exuberant bouquet revealing aromas of ripe fruits lightly steeped in alcohol (blackcurrant, cherries in eau-de-vie), together with toasty and wooded notes. Classy, robust attack. Well bodied palate. Long and persistent finish.
- Choice of food: the richness and depth of the wine makes this the ideal champagne to accompany a meal. It is especially delicious with fish or white meat served in a sauce and is best served at temperatures of around 50-54 deg F (10 to 12 deg C).

Reviews about Louis Roederer Vintage 2012

Joel Adams
Joel Adams

4/5

Louis Roederer Brut 2012
In a tasting course we had the pleasure to try.
Has a strong colour. Yeasty smell. Very light flavour.
A good sparkling to finish the meal properly.

Reviews about Louis Roederer Vintage 2010

Hayley Thompson
Hayley Thompson

4/5

Louis Roederer Blanc Millesime 2010
This wine was good for the dinner. Fine! We enjoyed it.
Has a very cheerful colour. Delicious aromas of yeast and bakery. Well balanced.