Technical sheet
TASTING NOTES OF 1966 Moët Et Chandon : View: amber. Nose: aromas of roasted nuts, creme brulee and tarte tatin. Mouth: vinous, notes of peach, toffee and toast. APPELLATION: Champagne. GRAPES: Pinot Noir and Chardonnay. WINE PAIRING: fish, crustaceans.
Elaboration of 1966 Moët & Chandon Brut Impérial
1966 Moët & Chandon Brut Impérial
TASTING NOTES OF 1966 Moët Et Chandon:
- View: amber.
- Nose: aromas of roasted nuts, creme brulee and tarte tatin.
- Mouth: vinous, notes of peach, toffee and toast.
APPELLATION: Champagne.
GRAPES: Pinot Noir and Chardonnay.
WINE PAIRING: fish, crustaceans.
The Winery
Moët & Chandon
Moët & Chandon has been lying in the heart of the French region, Champagne, for more than two centuries. With the mountain of Reims in front and the Marne valley to the west, the landscape is striving since then to enhance this unique land with its roundabout 800 hectares of vines, maintained by 250 winegrowers.
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