Pol Roger Brut Réserve Magnum

Pol Roger (Champagne)


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The Pol Roger Brut Réserve Magnum ($73.60) of Pol Roger: a sparkling wine from Champagne of the best of pinot noir, pinot meunier and chardonnay grapes and presents an alcohol content of 12%. The Pol Roger Brut Réserve Magnum is the ideal sparkling to combine with desserts. Drinks&Co users reviewed this sparkling wine with 4 of 5 points and has also robert parker: 92 and wine spectator: 92.
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Pol Roger, known as the champagne of the "Gentlemen" for its distinction and elegance, has been the favorite of the British royal family and characters who have marked history, such as Winston Churchill, for years. The Pol Roger champagne, which has become an icon of refinement and infinite pleasure, is born in the coolest and deepest wineries in the region, which allows you to obtain those fine and abundant bubbles that give it its light, elegant and at the same time vigorous and jovial. The undisputed dedication and patience of at least two vintages are what provide that exact point to get subtle aromas of pear, mango and notes of jasmine, the harmonious and pleasant freshness of apricot, quince and acacia honey and a balanced finish between power and finesse. The Pol Roger Brut Réserve Magnum champagne is an excellent choice when it comes to balancing tastes, it will surely make our celebrations full of elegance and finesse from the toast to the farewell.

Technical sheet · Pol Roger Brut Réserve

Type Of Wine: sparkling wine
Appellation:Champagne (Champagne,France)
Winery: Pol Roger
Volume: 150cl Other volumes
Score: RP92WS92
Grapes: Chardonnay (33%), Pinot Meunier (33%), Pinot Noir (33%)
Pairing: Desserts
Allergens: Contains Sulfites
Alcohol Vol.: 12%
Country: France
Consumption Temp.: 6-8ºC
Type Of Sparkling: Brut
Aging: Reserva
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Description · Pol Roger

Pol Roger Brut Réserve Magnum (Chardonnay, Pinot Meunier and Pinot Noir)

TASTING NOTES: Pol Roger Brut Réserve Magnum

  • View: Golden straw yellow, abundant bubbles
  • Nose: Fruity aromas of pear and mango, light flavours of honeysuckle and white jasmin, vanilla and brioche notes.
  • Mouth: Frank and dynamic attack, flavours of cooked fruit, fragrances of beeswax and acacia honey. Longlasting aromas of fruity and spicey notes.



GRAPES: Chardonnay, Pinot Meunier, Pinot Noir,

AGING: 4 years 33 meters below sea-level

PREPARATION: First débourbage at the press house, second in the winery at 6ºC for 24 hours. Separate alcoholic fermentation at 18ºc in stainless steel vats followed by malolactic fermentation before the blending.

PAIRING: As an aperitif or through the whole meal



Pol Roger

Distinction and elegance. Pol Roger is the "gentlemen's" Champagne, as Jean-Paul Kauffman wrote in "Voyage en Champagne". It is not surprising, therefore, that Winston Churchill and even then British royal family should have made it their favourite over the years. This refinement reflects a whole...

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Highlighted review about Pol Roger Brut Réserve Magnum

Posted on at 04.58


Pol Roger Brut Réserve Magnum

With a powerful and attractive nose, it first delivers aromas of fruit (pear, mango ...) and then releases light flavours of honeysuckle and white jasmine, lingering on vanilla and brioche notes. Behind a frank and dynamic attack, the wine encompasses a nice harmony and a pleasant freshness, whilst preserving some structure. On the palate, flavours of cooked fruit (quince jelly, apricot jam) happily mingle with fragrances of beeswax and acacia honey. The long-lasting aromas, composed of both fruity (candied orange peel, tangerine...) and spicy notes (cardamom, anis) is outstanding.

More reviews about Pol Roger Brut Réserve Magnum

Posted on at 13.05

4 /5

TASTING NOTES OF Pol Roger Brut Réserve Magnum :
- View: Golden straw, abundant and fine bubbles.
- Nose: powerful and attractive nose, aromas of fruit (pear, mango), light flavors of honeysuckle and jasmine white, also vanilla and brioche.
- Mouth: flavors of cooked fruit (quince jelly, apricot jam), fragrances of beeswax and acacia honey, long-lasting flavors like candied orange peel and spicy notes (cardamom, anise).


GRAPES: Pinot Noir, Pinot Meunier and Chardonnay.

PAIRING: seafood: oysters, clams and lobster.

Posted on at 14.43

4 /5

TASTING NOTES OF Pol Roger Brut Magnum:
- View: bright yellow
- Nose: intense citrus and floral notes
- Mouth: mineral, fruity, dry

APPELLATION: Champagne (France)
GRAPES: Pinot Noir, Meunier:

Posted on at 11.29

4 /5

Pol Roger Brut Magnum

TASTING NOTES OF Pol Roger Brut Magnum:
- View: lemon.
- Nose: complex aromas of citrus, white pulp of ripe fruit and oak surely memories.
- Mouth: fresh thanks to the typical acidity of the champagne. Delicate flavor.

GRAPES: Chardonnay, Pinot Noir and Pinot Meunier.

Posted on at 13.04

4 /5

-View: Pol Roger Extra Cuvée Brut Réserve White Foil Magnum has an attractive straw yellow color with greenish
-Nose: fragrances are berry, apple and flavors that enhance the champagne
-Taste: The flavor is intense due to the use of the mixture of mature reserve wines. Is consistent and the end joins the acidity.
WINERY:Pol Roger
GRAPES: 34% Chardonnay, 33% Pinot Noir, 33% Pinot Meunier

Posted on at 16.20

4 /5

Dress a deep yellow gold, effervescence. The nose is delicate, consisting of fresh fruit aromas, white flowers and sweet spices. The mouth is full, fresh and velvety, rich wonderful flavors of fruit and pastries.

Posted on at 03.36

4 /5

Pol Roger Brut Magnum

An elegant wine with a pale golden color, radiant effervescence and a beautiful structure
The Brut Reserve is a champagne for all occasions, which reveals its uniqueness, complexity and delicacy as well as an aperitif in the late morning or early evening during a meal, from appetizer to dessert
A well balanced fresh Champagne beautiful composition

Posted on at 18.04

4 /5

Pol Roger Vintage is not always recognized not only for the classic written on the label, but also for the distinctive white capsule that defines its brand. The guiding principles of this cuvèe are the achievement of harmony and consistency. The blend "white capsule" is traditionally composed of approximately 30 base wines from different crus, vineyards and vintages. The "white cap" is never sold before it has completed a minimum of 3 years of aging despite the disciplinary allowing its sale after just 15 months. The "white capsule" is normally composed of wines from soft pressing, but when required, even by wine from the second pressing that ensure to increase the proportion of tannins in wine. After clarification of the must at 8 ° C the first fermentation is performed at a controlled temperature, so as to obtain and preserve scents and aromas of fresh fruit. The fermentation process takes place in tanks; Pol Roger believes that the wooden fermentation lead to the total disappearance of the primary aromas of the grapes. The cellars Pol Roger, that stretch for 7 km, are the coldest (to 9. 5 ° C) and the deepest in Epernay; the deepest tunnel in fact is located at 33 m below the ground; what produces the perfect condition for the second fermentation and aging on the lees: the resulting fine foam is the characteristic of Pol Roger.

Posted on at 03.59

4 /5

Pol Roger Brut Magnum

- greenish gold color with a fine mousse
- Rico, leafy nose
- In the mouth reveals a depth of pleasant taste, which shows good results

- Grape varieties: Pinot Noir, Pinot Meunier and Chardonnay

Posted on at 10.59

4 /5

Pol Roger Brut Réserve Magnum is prepared by the Maison Champagne Pol Roger more than 160 years of history, five generations, an unblemished reputation and core values ​​such as excellence and independence. Known for being the favorite Champagne of Winston Churchill, Pol Roger remains an iconic name of tradition that makes an art of assemblage of grape varieties and terroirs.

Posted on at 15.53

4 /5

Reflecting even the expertise of the house, Champagne Pol Roger Brut Réserve develops the qualities any large brand Champagne: the constancy of taste and depth of flavor. It is proposed here Magnum 1.5 liter. Made from thirty still wines of vintages, grape varieties and vintages, it comes from the harmonious blend of about one-third of each of the three traditional components of Champagne: the Black Pinot for the frame, body, power and durability provided by the tannins; Pinot Meunier for freshness, roundness and fruity; Chardonnay for the aromatic complexity, fineness, elegance and lightness. The Pol Roger Brut Reserve boasts a beautiful straw yellow color and abundant and fine effervescence. His nose, powerful and engaging, reveal from fruit flavors (pear, mango) and then deploys light scents of honeysuckle and jasmine white, and continues on brioche and vanilla. On the palate, behind an open and dynamic attack, the wine offers a beautiful harmony and a pleasant freshness, while having a certain structure. cooked fruit flavors (quince jelly, apricot jam) are happily rub with scents of beeswax and acacia honey. Made notes both fruity (peel candied orange, mandarin) and spices (cardamom, anise), the aftertaste is remarkable. Find all the vintages from the House of Champagne Pol Roger currently for sale at The Golden Bottle
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