Veuve Clicquot Brut Rosé
Veuve Clicquot (Champagne)
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Technical sheet · Veuve Clicquot Brut Rosé
| Type Of Wine: | sparkling wine |
|---|---|
| Sparkling Color: | Rosé |
| Other Vintages: | See |
| Appellation: | Champagne (Champagne,France) |
| Winery: | Veuve Clicquot |
| Volume: | 75cl Other volumes |
| Score: | RP86WS90 |
|---|---|
| Grapes: | Pinot Noir (55%), Chardonnay (25%), Pinot Meunier (20%) |
| Allergens: | Contains Sulfites |
| Alcohol Vol.: | 12% |
| Type Of Sparkling: | Brut |
|---|
Description · Veuve Clicquot
Veuve Clicquot Brut Rosé (Pinot Noir, Chardonnay and Pinot Meunier)
TASTING NOTES:
- View: Veuve Clicquot Brut Rosé is pink salmon with copper flashing.
- Nose: Very expressive red fruit, hints of dried fruits and pastries.
- Taste: Harmonious and fresh, with notes of red fruit jam.
SERVING TEMPERATURE: 8 to 10 ° C
PAIRING: Lobster, police, risottos, baked salmon, fruit tarts.
DEGREE OF ALCOHOL: 12.5%
WINERY:Veuve Clicquot
GRAPES: Pinot Noir, Chardonnay and Pinot Meunier
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Veuve Clicquot
Who was the first to think of using the old quarries to stock champagne bottles? Although it is difficult to say, Veuve Clicquot did take advantage of the opportunity to increase cellaring space for its wines. In 1909, the House bought some magnificent chalk cellars, located on the Saint-Nicaise...
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Reviews
Highlighted review about Veuve Clicquot Brut Rosé
Cave-ChampenoisePosted on 26/02/14 at 16.28
4/
Veuve Clicquot Brut Rosé
NAME: Champagne
VINEYARD: Veuve Clicquot
GRAPES: Pinot Black, Pinot Meunier, Chardonnay
PAIRING: Ideal on a dessert with berries or white meat
TEMPERATURE: 9-10ºC
Reviews guides 16/20 5/20 14 Bettane & Desseauve Revue du Vin de France 86/100 Parker Wine Guide 16/20 The Point (Special Champagne) 91/100 71/100 Wine Spectator Guide Richard Juhlin
More reviews about Veuve Clicquot Brut Rosé
Anonymous
Posted on 28/07/17 at 10.59
4 /
- When tasted, it reveals great structure and a remarkably long finish.
Alberto Martínez Alcón
Posted on 15/09/10 at 15.53
4.5 /
Champagne Rosado Veuve Clicquot, de la frivolidad al sabor
Elisabeth Wilshire
Posted on 14/12/17 at 08.46
4 /
- View: salmon with coppery highlights.
- Nose: very expressive, red fruits, hints of dried fruits and pastries.
- Palate: harmonious, fresh, notes of red fruit jam.
DESIGNATION OF ORIGIN: Champagne.
GRAPES: Pinot Noir, Chardonnay and Pinot Meunier.
MATCHING WINE: lobster, carabineros, risottos, baked salmon or fruit tarts.
TEMPERATURE: 8-10 ° C
Alcohol content: 12.5%
