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“This harmonious Champagne is a blend of Grands and Premiers cru. On the nose, we can find aromas of jurassic apples, grapefruits, lime, as well as hazelnuts. The palate is very persistant, fruity and well balanced with a long finish.”read
“TASTING NOTES OF 2006 Taittinger Comtes de Champagne Brut (En Coffret):
- View: pale yellow, bubbles, foam delicate line.
- Nose: great maturity with characters of ripe fruit and pastries, raisins and candied fruit, fresh and fruity aromas of tangerine fine.
- Mouth: smooth and lively attack,...”read
“Cuvee: 741 - France - Jacquesson - Cepage: Moitie Chardonnay, Pinot half (2 by 3 Pinot Noir, 1 by 3 Pinot Meunier) - Winemaking: 60% happen in lightning and half hogshead, the rest in vats. The wines are stirred every day for 3 months. Dosage: 2.5 g per l. - Volume: 12 - Apogee: Until 2025 -...”read
“Non contractual picture. One of the finest champagne in its class! The vintage 742 Jacquesson develops a greedy and powerful nose. The mouth is splendid in a mineral and tense weft. It offers absolutely fantastic power and precision. The dosage to 1, 5g sheath just as it is necessary and gives it...”read
“From the best vineyards of the winery was founded Mailly Brut Champagne Mailly Grand Cru L'Intemporelle, a clever meeting of the best grapes of pinot noir and chardonnay grapes that give us a refined and elegant wine, suitable for any important occasion. The grapes come entirely from the...”read
“The Champagne Brut Reserve Pol Roger is the best capabilities of this historic French winery to get a perfect result by combining the right fit 3 types of grapes used in Champagne: Pinot Noir for the structure and body, Pinot Meunier for freshness and her round, fruity taste and Chardonnay to...”read