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The Cognac is a French distillate that comes from its namesake city. The production process of this type of brandy is made by preparing the white grape wine strains grown near that city. The aging process of Cognac lasts at least 2 years in oak casks.

The Cognac is a name that has become an absolute definition of this type of brandy that owes its exquisite flavor and high quality type to the limestone soil where the grapes come from. The Cognac is usually taken as a digestive after a meal.

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