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Sopa Miso Picante con Algas 40g

$7.67 (Approximate price)

Technical sheet

Category:Deli (Gourmet)
Producer: Clearspring
The Clearspring goal is to get organic food back on the dining table, so that you can enjoy the same quality of foods as your grandparents did. By developing the demand for organic foods and encouraging the cultivation of organic crops by farmers today, we can ensure that your grandchildren, too, can enjoy the great taste of good food.? You will find that each of our food products has a distinct flavour and quality that comes from using the finest quality ingredients and respecting local food traditions. We always work directly with our producers, building long-term partnerships of ethical trade that support sustainable organic farming and benefit local communities.

Elaboration of Sopa Miso Picante con Algas 40g

Sopa Miso Picante con Algas 40g

The Clearspring goal is to get organic food back on the dining table, so that you can enjoy the same quality of foods as your grandparents did. By developing the demand for organic foods and encouraging the cultivation of organic crops by farmers today, we can ensure that your grandchildren, too, can enjoy the great taste of good food.?

You will find that each of our food products has a distinct flavour and quality that comes from using the finest quality ingredients and respecting local food traditions. We always work directly with our producers, building long-term partnerships of ethical trade that support sustainable organic farming and benefit local communities.

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PRODUCT DESCRIPTION:
- A package 40 g spicy soup Misco algae.
PRODUCER: Clearspring.

ADDITIONAL INFORMATION:
- The miso used in instant soups Clearspring is freeze-dried instead of dehydration. This method of food preservation is possible because water molecules under conditions suitable food can change in gas directly without passing through a liquid phase. This process, called sublimation, freeze food is under a vacuum, which allows water to evaporate at a very low temperature.
- Freeze dry miso retains an excellent flavor profile, because very little of the sweet flavor is lost during the process. Moreover, along with the microorganisms, most miso medicinal components are also retained, since this type of drying removes water molecules from bioactive compounds without destroying their chemical integrity.
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