Douro
2018 Bons Ares Branco
75cl
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Technical sheet
| Type Of Wine: | white wine |
|---|---|
| Vintage: | 2018 Other vintages |
| Appellation: | Douro (Porto & Douro, Portugal) |
| Winery: | Ramos Pinto |
| Volume: | 75cl |
| Grapes: | Sauvignon Blanc |
| Allergens: | Contains Sulfites |
| Alcohol Vol.: | 13% |
Description of 2018 Bons Ares Branco
2018 Bons Ares Branco (Sauvignon Blanc)
TASTING NOTES:
- View: clean, transparent and golden.
- Nose: scent of flowers and tropical fruits (papaya, pineapple, mango), fresher and more penetrating, like straw and citrus notes.
- Mouth: quite expressive, thick, with a fresh acidity and lasting elegance.
APPELLATION: Douro.
GRAPES: traditional grapes of the Douro and Sauvignon Blanc.
PREPARATION: grapes harvested in small boxes and immediately cooled for 12 hours of contact with the skins in the center of Quinta dos Bons vinification of Ares. Subsequently, grapes subjected to a second selection on the reception center before falling by gravity to the press, where light pressing cycles are used. clean juice fermented at low temperatures to retain maximum flavor.
PAIRING: creams and soups, seafood dishes, oysters, clams, mejilones steamed, smoked and marinated fish (ceviche).
RIGHT SERVING TEMPERATURE: 11-13ºC
ALCOHOL: 13.5%
The Winery
Ramos Pinto
Founded by Adriano Ramos Pinto in 1880, Casa Ramos Pinto rapidly became noted, at the time, for its innovative and enterprising strategy. Associated with quality bottled wines, it began operating on the Brazilian market in the early 20th century and quickly became responsible for half of the wine exported to South America, whilst it was still conquering generations of loyal customers in Portugal and Europe. These were the natural results of a forward thinking strategy, based on the modernisation of selection, batching and ageing circuits, the continuous wine research and the special care which Adriano Ramos Pinto devoted to the packaging and promotion of his wines.
More about the Winery
Almost no colour, such a light yellow. Very sweet smell of honey. The mild flavour and the chocolate were present.