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Empordà

Blanc Pescador Magnum

Magnum

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Technical sheet

Type Of Wine: white wine
Appellation:Empordà (Catalonia, Spain)
Winery: Castillo de Perelada
Volume: 150cl Other volumes
375ml and 75cl
Grapes: Macabeo, Macabeu, Parellada, Xarel·lo
Allergens: Contains Sulfites
Alcohol Vol.: 11.5%
Castillo de Perelada produces the Blanc Pescador Magnum ($11.82), a white wine from Empordà produced with xarel·lo, parellada, macabeu and macabeo grapes and presents an alcohol content of 11.5%. Drinks&Co users rate this white wine with 0 out of 5 points.

Description of Blanc Pescador Magnum

Blanc Pescador Magnum (Macabeo, Macabeu, Parellada and Xarel·lo)

Tasting notes:

  • View: A little color, with light greenish yellow hue, very pale and bright.
  • Nose: Aromatic, slightly fruity and delicately strong.
  • Mouth: Sparkling, light and pleasant taste.

GRAPES: Macabeo (60%), Parellada (20%), Xarel.lo (20%).

WINEMAKING: Natural fermentation.

AGING: Young wine.

ALCOHOL: 11.5% vol.

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The Winery

Castillo de Perelada

Castillo de Perelada

Castillo de Perelada is located in the northeastern corner of Catalonia, in the province of Girona. The production area includes 40 municipalities and covers the slopes of the Sierras de Rodes and the Albera, describing an arc from Cape Creus to call d'Emporda Garrotxa.

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