Orestiadi la Gelsomina Etna Metodo Classico Blanc de Noirs Brut75cl Volume
This product is not available in United States.
Take a look at the options we can offer you.
Description of Orestiadi la Gelsomina Etna Metodo Classico Blanc de Noirs Brut
Orestiadi la Gelsomina Etna Metodo Classico Blanc de Noirs Brut (Nerello Mascalese and Nerello Cappuccio)
- View: Color intense yellow with green highlights.
- Nose: Aromas of ripe fruit fine and citrus with spicy tones of toast and wildflowers.
- Mouth: Body fine, sparkling, elegant, intense, with flavors of ripe fruits and citrus. intense and sweet finish.
GRAPES: Nerello Mascalese, Nerello Cappuccio.
AGEING: 30 months in bottle.
PREPARATION: a traditional process of white wines, followed by a second fermentation in bottle by the addition of yeast and residual sugars in the wine is made. The bottles are sealed with a special cork and put on special consoles, which makes the sediments accumulated at the bottom thereof is transferred to the neck. The cork is frozen at temperatures of -20 ° C, thus achieving repairing frozen wine sediments. This process lasted 30 months until the time of disgorgement.
PAIRING: Appetizers, foie gras, tapas, salads, fondue, risotto, meats, aged cheeses, creamy desserts and fruit.
RIGHT SERVING TEMPERATURE: 6-8 ° C