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The region of Friuli-Venezia Giulia is the area that lies further east in Italy. It borders on Austria and Slovenia, and has four provinces, Udine, Pordenone, Gorizia and Trieste. Its wines are compared to the best Tuscan or Piedmontese wines and its production adds up to 2% of the wine production in Italy.
They have created the perfect wine because of the variety of soils found on their lands, to its climate, which is usually quite cool, and especially thanks to the perseverance with which they have made their wines. Soil variety assures we can find wines with well defined-characteristics.
Friuli-Venezia Giulia has a rocky terrain, perfect for ripening grapes. We can also find Crus in the area bordering on Slovenia. In areas of Friuli Latisana, Friuli Aquileia and Friuli Annia there are intensely aromatic grapes. The Carso area presents difficult soil, which nonetheless allows wines to grow perfectly, producing wines such as the Terrano and Vitovska.
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