Elaboration of 2007 Ravenswood Zinfandel
2007 Ravenswood Zinfandel (Zinfandel and Petite Syrah)
- View: Intense and concentrated red.
- Nose: Notes of vanilla, coconut and a slight hint of spice.
- Palate: Complex, balanced and very correct acidity.
Grapes: Zinfandel, Petite Syrah.
AGING: 18 months in French oak barrels.
PREPARATION: maceration of 10-15 days.
PAIRING: red meat.
TEMPERATURE: 16-18 ºC
Alcohol: 14.5% Vol
Reviews of 2007 Ravenswood Zinfandel
Nice red Bordeaux colour. Pretty aromas of nuts. Great and abundant acidity, very special taste.
I had it at a barbecue party.
A wine to drink with your family.