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Margaux

1982 Château Margaux

75cl Volume

RP98ParkerWS92Wine Spectator

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Technical sheet

Type Of Wine: red wine
Vintage: 1982 Other vintages
Appellation:Margaux (Bordeaux, France)
Winery: Château Margaux
Volume: 75cl Other volumes
Grapes: Cabernet Sauvignon, Merlot, Petit Verdot
Allergens: Contains Sulfites
The 1982 Château Margaux ($1,160.35) of Château Margaux: a red wine from Margaux that is made of petit verdot, merlot and cabernet sauvignon of 1982. The 1982 Château Margaux is the ideal red to combine with red meat and roast. Drinks&Co users reviewed this red wine with 4 of 5 points while experts give the following evaluation: robert parker: 98 and wine spectator: 92.

Description of 1982 Château Margaux

1982 Château Margaux (Cabernet Sauvignon, Merlot and Petit Verdot)

TASTING NOTES:

  • View: 1982 Château Margaux has a dark purple plum colored
  • Nose: notes of sweet cassis and floral base
  • Mouth: Full-bodied and dense for a Chateau Margaux, with a slight rusticity to the tannins, it boasts blockbuster power, richness, and impressive aromatics.

TEMPERATURE 16 º C

AGING POTENTIAL: you can consume toodavía 2050

PAIRING: Tournedos Rossini and fricassee mízacalos

WINERY: Château Margaux

GRAPES: 75% cabernet sauvignon, 20% merlot, 5% petit verdot

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How to serve

The Winery

Château Margaux

Château Margaux

It is difficult to sum up in a few lines the long and splendid history of the estate. It could perhaps be entitled 'There was once an estate called Château Margaux'.

More about the Winery

Points

RP98ParkerWS92Wine Spectator

Reviews of 1982 Château Margaux

4

5 customer reviews
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  • 4
    5
  • 3
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  • 2
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  • 1
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Your rating for 1982 Château Margaux:Rate 1982 Château Margaux:

3.5 /5

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,

It's nice

Reviews of other vintages of 1982 Château Margaux201720162015

4/5

We had it with a tart. Drinking it with friends is always a pleasure.
It had a deep colour at first sight. The 2017 smells like violets. I like the slight roughness it leaves you on the mouth.
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Edward Collins

4/5

Nice red Bordeaux colour. This 2016 has a toffee aftertaste.It reminded me of black plums.
The Margaux Margaux is the ideal wine to pair it with wild boar sausages.
It was part of a wine tasting.
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Sarah Carter
Margaux Margaux 2016

4/5

Has a very cheerful colour. Aromas of walnut and hazelnut. It left my tongue like sandpaper.
This wine improved our meal.
At the a friend's wedding.
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John Mccarthy