2010 Château Rauzan-Ségla

Château Rauzan Ségla (Margaux)


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The 2010 Château Rauzan-Ségla ($178.25) is a red wine made by Château Rauzan Ségla from Margaux with the best cabernet franc, petit verdot, merlot and cabernet sauvignon grapes from the 2010 vintage and shows an alcoholic strength of 14%. The 2010 Château Rauzan-Ségla is the ideal red to combine with roast and meat. At Drinks&Co, this red wine scores an average rate of 4 of 5 points while renowned wine guides give the following ratings: robert parker: 92 and wine spectator: 94.

Technical sheet · Château Rauzan-Ségla

Type Of Wine: red wine
Vintage: 2010 Other vintages
Appellation:Margaux (Bordeaux,France)
Winery: Château Rauzan Ségla
Volume: 75cl Other volumes
Score: RP92WS94RVF19B+D19
Grapes: Cabernet Sauvignon (54%), Merlot (41%), Petit Verdot (4%), Cabernet Franc (1%)
Pairing: MeatRoast
Allergens: Contains Sulfites
Alcohol Vol.: 14%
Consumption Temp.: 12-16ºC
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Description · Château Rauzan Ségla

2010 Château Rauzan-Ségla (Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc)

GRAPES: 54% Cabernet Sauvignon, 41% Merlot, 4% Petit Verdot and 1% Cabernet Franc.

TEMPERATURE: Between 12-16 ° C

MARRIAGE: Roasts, Grilled Meat, Game and Hair Feather, Stews, Vegetables, Cured Cheese.

Château Rauzan Ségla

In 1903, Frédéric Cruse, owner of the farm, built the present Château. It is built with Louis Garros, architect, who was inspired by the style typical of the area pergordino, and LeBreton, who designed the gardens and parkland. In 1994 came another complete revolution of the Château, the aged...

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Highlighted review about 2010 Château Rauzan-Ségla

Mon Copain Caviste

Posted on at 17.14


Château Rauzan-Ségla 2010

In line with 2009, 2010 took advantage of mild but particularly dry meteorolgic conditions which ranks the year in water deficit for the ninth consecutive year
After a severe winter, the vegetation woke up at the beginning of April under the influence of a warm and sunny weather
Subsequently, the months of May and June marked by rain and freshness, led to a heterogeneous flowering of the Merlots and caused sagging and millerandage on certain plots
The drought observed during the summer months made it possible for the véraison to proceed smoothly and the vineyard to remain healthy until the end of the harvest
Vinification: Alcoholic fermentation in thermo-regulated stainless steel vats for 8 days

Reassembly: 2 to 3 per day, 1.5 times the volume of the tank
Temperature: 27 ° for Merlots / 28 ° for Cabernet Sauvignon
Malolactic fermentation in vats and a few lots in barrels
Aging: 60% new barrels for Château Rauzan Seglà and 25% for Ségla
18 months on average - French oak - medium heat - racking off every 3 months - sticking to egg whites.

More reviews about 2010 Château Rauzan-Ségla

Edward Harris

Posted on at 07.13

4 /5

Château Rauzan-Ségla Cru Classé Margaux 2010

Bright red and purple reflections. Especially noticeable smoky aromas in this . The flavour doesn't go out right away.
I took it with an octopus and liked it.
The first time I drank it with people from .
Ginger Gonzalez

Posted on at 05.33

3.5 /5

Château Rauzan-Ségla 2010, I liked


Posted on at 13.42

4 /5

Château Rauzan-Ségla 2Ème Cru Classé Margaux 2010

- Dark purple with purple hues, beautiful, delicate bouquet with ripe black fruit, cassis, cedar and some menthol
- Complex wort with balsamic hints
- On the palate wonderfully juicy, expressive with lots and lots of extract and concentration
- Wonderfully silky and infinitely long
- Allergens: contains sulfites

Summary of ratings

(6 reviews)
  • 5 stars
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  • 2 stars
  • 1 star
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Reviews about other vintages

Reviews about Château Rauzan-Ségla 2012



In 1661, Pierre de Rauzan Desmezures acquired two properties for which he gave his name: Rauzan Rauzan and Ségla Gassies. Rauzan-Ségla since 1994 belongs to the famous Chanel, which has invested heavily in the property.
The 66 hectares of vines stretch for clay and gravel soils, the Margaux terroir. The planting of the vineyard is composed of 60% Cabernet Sauvignon, 35% Merlot, Petit Verdot 3.5% and 1.5% Cabernet Franc. Rauzan-Ségla practice sustainable farming and many other precautions contributing to the quality of Château.
The wines are aged in barrels (50% new) for 18 months.
Rauzan-Ségla 2012 is a blend of 54.5% Cabernet Sauvignon, 44% Merlot and 1.5% Petit Verdot. Her dress is inked color, blue and purple hues. He exhales wonderful aromas of black fruit, toast on a slightly floral. The tannins are ripe for a fairly full-bodied mid-palate.
Other notations:
Decanter: 18/20

James Suckling: 92-93 / 100

Drink or keep: 20217 - 2030
PAIRING: Deer fillet, mushroom sauce

Reviews about Château Rauzan-Ségla 2011



Formerly, Rauzan-Ségla formed with Château Rauzan-Gassies a single property. Rauzan-Ségla is named after Pierre Measures of Rauzan who bought it in 1661. Rauzan Ségla remained in the same family for two centuries and still belonged almost a century in Bordeaux merchants Cruse. This family continuity, a broken time, seems to be called again from the Wertheimer family (also owner of Chanel) in the acquisiton was in 1994. Meanwhile, this historic believed was quick to express his potential.

At present, Rauzan-Ségla is the wine that most approach with Chateau Margaux, the purest definition of Margaux. Through meticulous work in the winery and vineyards Rauzan Ségla is become a reference.

The 2011 vintage of Château Rauzan-Ségla has undeniable charm skillfully combining elegance and power. The nose offers a nose of black fruits. The palate is fruity, with a superb density of fat and a smooth texture. It will also retain its length worthy of the Great its appellation.Boire or keep: In 4-5 years and also until 2030
PAIRING: Red meat, stewed or grilled

Reviews about Château Rauzan-Ségla 2017

Jessica Barker
Jessica Barker


Colour of glacé cherry. Characteristic nuts notes.It has a slightly salty final.
It wasn't well paired with food, but the wine was good and tasty.
A special red wine for someone just as special .