Technical sheet · Fino Moriles Tercia
| Type Of Wine: | fortified wine |
|---|---|
| Appellation: | Montilla-Moriles (Andalusia,Spain) |
| Winery: | Cruz Conde |
| Volume: | 75cl |
| Grapes: | Pedro Ximénez |
|---|---|
| Pairing: | DessertsNuts and oilseedsHoney dessertsSavory dessertsHazelnutsSalt Cake |
| Allergens: | Contains Sulfites |
| Alcohol Vol.: | 15% |
| Consumption Temp.: | 9-12ºC |
|---|
Description · Cruz Conde
Fino Moriles Tercia (Pedro Ximénez)
TASTING NOTES:
- View: Pale yellow.
- Nose: Aromas of nuts, especially walnuts and almonds.
- Palate: Dry, light, something sweet at the end.
DESIGNATION OF ORIGIN: Montilla-Moriles
VINEYARD: Cross Count
GRAPES: Pedro Ximénez
Aging: Aged for 3 years in American oak barrels, through the traditional solera system and hatcheries.
MATCHING WINE: Desserts, as well as afternoon wine.
TEMPERATURE: 9-12 ° C
Alcohol: 15% Vol
Looking for something different?
See the best Montilla-Moriles Wines according to the opinions about wine at Uvinum
Cruz Conde
Buy Cruz Conde Wine:
-
Cruz Conde Fino Bag Box
Montilla-Moriles (Fortified Wine)
-
Cruz Conde Pedro Ximénez
Montilla-Moriles (Fortified Wine)
-
Viña Tercia
Montilla-Moriles (Fortified Wine)
More reviews about Fino Moriles Tercia
Posted on 02/03/13 at 05.14
3 /