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Morellino Di Scansano Wine

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The DOC Morellino di Scansano is produced in the hills of the province of Grosseto, in the beautiful region of Tuscany, near the Ombrone and Albegna rivers, and it includes all the territory belonging to Scansano.

The DOC Morellino di Scansano is made from a variety of the Sangiovese vine, although it can have 15% of other strains. In order for the wine produced in DOC Morenillo di Scansano to be qualified as a reserve wine, it needs an obligatory aging of two years, of which one at least must be carried out in an oak cask, and it also needs a minimum alcohol content of 12%.

The DOC Morellino di Scansano centers its cultivars in the Sangiovese variety, a grape that sprouts in the month of April and matures towards the end of September or mid-October. This strain produces a wine with an intense ruby-red color, with notable acidity and which is slightly tannic, softened by the aging process.

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