New zealand wine

“I bought Clos Triguedina Cahors The New Black Wine at Uvinum. Red Bordeaux tone. It has currant scents. Extraordinary flavour with caramel hints.”

“Clear ruby red colour. Aromas of ripe fruit.I noticed a kind of salty aftertaste in the finish. The perfect wine to serve it with Faggot (food). Drinking it with friends is always a pleasure.”

“A wine that can be purchased at the shopping mall. A Sauvignon Blanc with a nice colour. In my opinion, the Soho Wine Co Stella Sauvignon Blanc smelled like mango, banana and pear. Full bodied, good acidity, as all Marlborough.”

“In a tasting course we had the pleasure to try. Dark red tone and furthermore rather opaque. In my opinion, the most noticeable smell is raspberry. A slightly bitter end. A Soho Wine Co Revolver Red that was served as dessert of a good meal.”

“Should absolutely be paired with fish. Me and my friends always order this wine a for dinner . Fantastic colour. Over all, the Capricorn Wine Estates Ltd Pinot Gris One Tree reminded me of white flowers. Toasted notes were evident.”

“Capricorn Wine Estates Ltd Sauvignon Blanc One Tree recalls white fruit. Mild but with a long aftertaste. The Capricorn Wine Estates Ltd Sauvignon Blanc One Tree is very good if served cold.”

“Acquired directly at the vineyard. The usual color, a little bit dark. The aromas of white flowers dominates the rest. An excessive touch of sweetness.”

“I prefer it with Emmental cheese. The Capricorn Wine Estates Ltd Sauvignon Blanc One Tree is a familiar wine of Capricorn Wine Estates. The usual color, a little bit dark. Daffodil Smells. Perhaps I noticed it too acidic.”

“A tender berry smell. It has a good acidity. Worthwhile.”

“I like to surprise my family with this wine. Cherry red colour. Aromas of ripe fruit. The taste was a bit salty, I was greatly surprised. A red that paired extremely well with the food.”

“We had it with suschi. It was part of a Corporate gift. It has a straw yellow colour . Sweet aromas, like honey. A slight flavour of raspberries this white.”

“I tasted it as I had received it as a present. I did not like the colour with these brown edges. However the taste was quite good. Aromas of cherry, licorice. I noticed a licorice flavour.”

“A Sauvignon Blanc with a very dense colour. On the nose, white fruits noticeable. The best aftertaste of Marlborough. I tasted it with chicken rice. I drank it alone.”