Sandeman Fine Ruby
Sandeman (Port)
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Technical sheet · Sandeman Fine Ruby
| Type Of Wine: | fortified wine |
|---|---|
| Appellation: | Port (Porto & Douro,Portugal) |
| Winery: | Sandeman |
| Volume: | 75cl Other volumes |
| Grapes: | Tinta Amarela, Touriga Franca, Tinta Barroca, Tinta Roriz, Tinta Çao |
|---|---|
| Pairing: | AppetizersDessertsCheeseChocolateCakes and pastriesBlue cheeseSoft cheese |
| Allergens: | Contains Sulfites |
| Alcohol Vol.: | 19.5% |
| Awards: | 2016: Silver Medal - Portugal Wine Trophy Germany |
| Consumption Temp.: | 14-16ºC |
|---|
Description · Sandeman
Sandeman Fine Ruby (Tinta Amarela, Touriga Franca, Tinta Barroca, Tinta Roriz and Tinta Çao)
TASTING NOTES:
- View: bright ruby red.
- Nose: clean red fruits, plums and strawberries aromas.
- Mouth: rich full flavors, well balanced, rich, round, balanced, clear flavors of fresh plums and red fruits.
APPELLATION: Oporto.
VINES: Sandeman
GRAPES: Touriga Nacional, Tempranillo, Tinta Amarela, Tinta Barroca, Touriga Francesa and Tinta Cao.
AGEING: chosen for the aged in oak barrels blend, aged usually between 2 and 5 years wines. final mixture filtered and stabilized in cold before bottling.
PREPARATION: Prepared by the traditional method of Oporto wine. Hand-picked grapes and subjected to extraction of the stems, crushing before fermentation, under controlled temperature conditions, with maceration of the skins in order to extract the best components. Fermentation arrested by the addition of wine alcohol.
PAIRING: creamy and tasty cheeses, chocolate desserts and fruit tarts.
TEMPERATURE: 14-16 °C
ALCOHOL CONTENT: 19.5%
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In 1928 George Massiot Brown was an artist who works for the printing company Lochend, who approached Sandeman. Sandeman requested some designs for posters, and the silhouette of Don was born. Dressed like the Spanish knights of Jerez, with the layer of a Portuguese student and wide-brimmed hat,...
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Reviews
Highlighted review about Sandeman Fine Ruby
Claude AlliennePosted on 21/10/19 at 06.35
5/
Sandeman Fine Ruby
More reviews about Sandeman Fine Ruby
Turner Osman
Posted on 04/02/19 at 15.34
4 /
- View: bright ruby red.
- Nose: clean aromas of red fruits, plums and strawberries.
- Mouth: rich full and very well balanced flavors.
APPELLATION: Oporto.
GRAPES: Touriga Nacional and Touriga Francesa.
AGEING: aged in oak barrels in the traditional system of Oporto.
PREPARATION: prepared by the traditional method of port wine, grapes subjected to extraction of the stem, crushing, before fermentation, under controlled temperature conditions, with maceration of the skin in order to extract the best components. Adding alcohol wine at the ideal moment chosen by the winemaker by strict control of temperatures and densities fermentation. Performing a mixture.
WINE PAIRING: desserts of chocolate, strawberries or berries and fruit pies.
TEMPERATURE: 14-16 °C
ALCOHOL CONTENT: 19.5%
Gloria Kent
Posted on 22/02/18 at 20.04
4 /
Has a very cheerful colour. I don't know how to describe it, but to me it had a good taste.
I do not recommend pairing this fortified of Sandeman with meat.
