Products

“- The Armagnac liqueur with bitter orange Push Rapier and Wine Wild have the same origin: the dry white wine of our Gascon hills - The term Pushes Rapier honors Gascon 16th century who skillfully wielded this sword - Founded in 1960 by René Lassus, this liquor is produced exclusively Castle...”read

“Chartreuse Green Liqueur is produced using all natural ingredients in a recipe unchanged since the 17th century and has a strong and distinctive flavour created from a secret blend of 130 different herbs, giving Chartreuse Green its unique taste.”read

“Nothing received as of April 30, 2019.”read

“A bold, elegant, and Venezuelan single estate rum with blends up to 35 years. The artisanal Solera Method, and the exceptionally crafted process make it an authentic, dry, smooth and balanced rum evolving in every sip.”read

“With its composition marked by a high percentage of chardonnay, Laurent-Perrier Brut faithfully shows the style of the house, offering freshness, lightness and elegance, constantly providing the essential qualities sought by Laurent-Perrier.”read

“Yamazaki 12 years is a Japanese whiskey with a character, rich, deep and generous, it is the signature of the house Suntory. The nose is powerful immediate, complex, from the first breath, you feel the aromas of honey, cloves and candied orange. The palate is soft and velvety with coconut notes,...”read

“Japan, Nippon. Actually, this region is absolutely atypical or unexpected, if one thinks of whiskey. Indeed whiskey in Japan since around 1920, burned and stored, and in recent years these fine droplets make their way across the national borders. The Nikka From The. , ,”read

“It is one of the best rums I have tasted The richness of aromas and flavors is fantastic.”read

“Vindaro Añejo is definitely our leading brand for 3 reasons: quality, presentation and satisfaction. A genuine 100% vinegar  pure wine, made from local raw materials by selective, slow and controlled natural means. Refined and matured during his 2 years of aging in oak, achieves an exquisite...”read

“Cuvee R de Ruinart - France - Ruinart - Cepage: 57% Pinot Black, 40% Chardonnay, Pinot Meunier 3% - Soil: clay-siliceous covering deep seat chalk. - Vinification: Traditional fermentation in stainless steel tanks. Dosage: 9 g L - Yield: nc - Volume: 12 - Apogee: A drink at present - Service: 10 -...”read

“Château Margaux 2009 Vivens Durfort - 2nd Grand Cru Classé”read

“Product Type Product Type Champagne Champagne Color White Champagne house Veuve Clicquot Ponsardin Features Sparkling Wine, Brut Ranking Other Castle / Veuve Cliquot Capacity 75 cl. Capacity 75cl Bottle Containing Quantity discount x1 Appellation Champagne Champagne Region French Appellations AOC...”read

“type of alcohol - For Customs Other Spirits Brand ABSOLUT VODKA Color White Country Russia”read

“Havana Club Seleccion Maestros has a light nose of spices and woody characters. A pleasant smoky oak and spice finish with candied fruit for perfect balance. Best served neat or on the rocks.”read

“The mussels from Galicia is selected at its peak, in order to preserve an exquisite and quality product offering to our diet, a variety of minerals and micro-nutrients, helping to keep us healthy, in addition to meeting pleasantly our palate.”read

“View Color is colorless Smell fresh and fruity nose, reminiscent of a ripe orange with a hint of orange Aroma The smoothness of distillate opens to reveal a soft sweetness and delicate floral notes, creating a juicy and delicious aroma Boca mouthfeel is full, fresh and fragrant The mixture of...”read

“Good for a drink with the POUSSE RAPIER”read

“Do not rely on its price, it has everything of a great! Light yellow color net nose, fruity, grape close corpulent and lively palate both Pleasant, embellished with a fruity freshness C is a lively wine, a reflection of its terroir, which will fill your drinks with friends a quality / price...”read

“Extra virgin olive oil with garlic oil is first obtained by milling and pressing together Arbequina olives and garlic. Ideal crude oil to put in salads, sauces, vegetables and bread alone or with tomato. It is also recommended for sautéed, stews, fried and roasted. Mallafré is a family mill...”read

“Dry and refreshing, with apple, straw and nutty flavours all underscored by a salty tanginess. Lightweight, subtle and balanced. A perfect introduction to sherry.”read