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Recioto Della Valpolicella Wine

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Recioto della Valpolicella is a red wine appellation of origin of Veneto. The process for doing this is a wine grape drying sun, to lose, to a greater or lesser degree, humidity and thus increase the concentration of sugars in the wort. In this case, we speak of a sweet wine produced native grape Corvina Corvinone, Rondinella and lower nesure Forselina, Negrara and Oseleta.

Recioto della Valpolicella has a dark garnet color and accented with a characteristic fruity aroma notes of raspberry, black cherry and plum, and the mouth is full, velvety, warm, gentle and friendly, making it ideal to pair with desserts, especially chocolate flavor intense, dry sweets, pastries, but also for the unique tasting cheese or as an accompaniment to a long and enjoyable meeting.

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Recioto Della Valpolicella Wine: white

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Recioto Della Valpolicella Wine: Robert Parker score