Wine of Loire

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The Loire region, its whole valley, is set within the group of wine-growing regions with unclear boundaries, which makes it difficult sometimes to establish precisely the boundaries of each vineeyard. The whole is a conglomerate to along the river and its tributaries, for a total of 32 denominations of origin and 15 VDQS.

The Loire Valley wines have very personal characteristics, ranging from the delicate, to the driest whites, to other tranquil or effervescent wines, without forgetting to mention those with strawberry, raspberry or currant scents, topped with glimmers of precious stones.

The strains of the Loire are the Cabernet Franc, the Chenin Blanc, Gamay de Saint-Pourçain, the Melon de Bourgogne and Sauvignon et Chasselas, within the main ones, all of them carefully tended to by the traditional art of local tenants.

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