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Karl Straub (Rheinhessen)
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“I thought that the Niersteiner Domtal Karl Straub had a very light colour. It brought back neat memories of daffodil. Strong coffee flavour.
We accompanied it with cheese macaroni.
I love to sharing this wine with friends.”
“I bought the white of in a store.
A nice coppery yellow colour. The 1953 smelled like banana. Well balanced.”
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