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Saint-Emilion

2014 Château Trapaud Magnum

Magnum Volume

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Technical sheet

Type Of Wine: red wine
Vintage: 2014
Appellation:Saint-Emilion (Bordeaux, France)
Winery: Château Trapaud
Volume: 150cl
Grapes: Merlot (60%), Cabernet Franc (30%)
Allergens: Contains Sulfites
Château Trapaud produces this 2014 Château Trapaud Magnum ($63.25), a red wine from Saint-Emilion produced with cabernet franc and merlot from the 2014 vintage.

Description of 2014 Château Trapaud Magnum

2014 Château Trapaud Magnum (Merlot and Cabernet Franc)

TASTING NOTES:

  • View: deep cherry, cherry reflections.
  • Nose: delicate, fruity, subtle aromas of peony, light aromas of violet, licorice, light aromas of cherry, subtle aromas of raspberry, black pepper, cocoa and woody aromas.
  • Mouth: fresh, generous, notes of peony, violet notes, notes of cherry, tight tannin, round, slightly mineral, structured body, good intensity, good length.

APPELLATION: Saint Emilion Grand Cru.

GRAPES: 65% Merlot, Cabernet Franc 25% and 10% Cabernet Sauvignon.

AGEING: aged in new barrels of wine, two wine vats and cement.

PREPARATION: prepared according to the precepts of biological agriculture. mechanical harvesting, use of selection tables, complete stemming, fermentation thermoregulated, pressing and malolactic fermentation.

PAIRING: Sirloin lung, paupiettes veal, roasted quail, guinea fowl, cheeses dry pasta.

RECOMMENDED SERVING TEMPERATURE: 16-17ºC

ALCOHOL: 13.5%

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