Sal de Añana (Salt)
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Description · Sal de Añana
Mineral salt 250g
Mineral salt 250g is a mineral salt of the highest quality. The purity of the salt crystals obtained in the Salt Valley Anyana is due both to the traditional process of production and the origin of the raw material. The brine that flows from the springs is created naturally when freshwater streams cross the solid salt seams deposited in this place more than 200 million years. The salt crystals are produced by hand over the ages. The sun and wind make flowers salt gradually increase in size and are brought together. As your weight increases fall to the bottom and is collected manually by the salt. The benefits of Pineapple salt crystals are recognized internationally since 1851. In that year, the salt had this product in the Universal Exhibition in London, where he was awarded an honorable mention and a bronze medal. This type of salt, and occur in a cultural landscape with over 1200 years of recorded history, our health care, as it has a natural balance of minerals and is rich in trace elements. In addition, its high capacity to enhance the flavor of food forces us to use less to get the desired touch. Foundation of Pineapple Salt Valley in 1960 was working in the Salt Valley salt making were 5,648, in 1984 the number was down to 2,338 and in 2000 only 42 were in operation. This rapid rate of degradation, in which virtually disappeared in 93.3% of the platforms in just 40 years, led the Provincial Council of Alava to boost the recovery of the whole. To do this, set up a master plan whose main objective was to diagnose the problems that caused the ruin of the valley and indicate how and the most suitable to rescue from oblivion to which he was subjected during the last forty years, preserve, maintain , care for, use, teach, and through its use, ensure their survival for future generations. The phrase that best reflects the philosophy of the work done for the Master Plan we believe it is: Learn to restore, restore to survive. Keep in mind that the image supplied from the Salt Valley today is the result of a complex evolutionary process, both politically and economically and socially, which began when the first man advantage in the brine Prehistory for its salt springs and ended when it was phased out and the salt is left. In order to recover Anyana is necessary to understand this process, and that in this way recover from oblivion empirical knowledge developed over millennia by the salt and avoid making their mistakes for future work. Consequently, the methodological procedure of the Master Plan is based on three interrelated pillars. The first is to document, analyze second and third proposed.
PRODUCER: Salt of Pineapple
Sal de Añana
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