Elaboration of 2015 Peñascal Rosado
2015 Peñascal Rosado (Garnacha and Tempranillo)
TASTING NOTES OF 2015 Peñascal Rosado:
- View: raspberry pink, salmon soft, clean and bright.
- Nose: intense aroma, rich floral tones, with an elegant background of wild red fruits.
- Mouth: tasty, well balanced, fresh and lively, with a soft finish of fruit tones.
APPELLATION: VT Castilla y León.
VINEYARD: Bodegas Peñascal
GRAPES: Tempranillo and Garnacha.
WINE PAIRING: All kinds of rice, pasta, white meat and fish.
TEMPERATURE: 6-8 °C
How to serve
Hijos de Antonio Barceló was founded in 1876. From its origins in Málaga, HA BARCELÓ, the company had already earned a prestigious reputation for the quality of its characteristic wines.More about the Winery
Reviews of 2015 Peñascal Rosado
It paired perfectly with a Milanese rice.
I tried it on a tasting course.
A very good wine.