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VT Castilla y León

2010 Tombú

75cl Volume


$11.10 (Approximate price)

Technical sheet

Type Of Wine: rosé wine
Vintage: 2010 Other vintages
Appellation:VT Castilla y León (Castilla y León, Spain)
Winery: Dominio de Tares
Volume: 75cl
Grapes: Prieto Picudo (100%)
Allergens: Contains Sulfites
The 2010 Tombú : a rosé wine from VT Castilla y León produced by Dominio de Tares based on the best prieto picudo from 2010. Drinks&Co users rate this rosé wine with 4 out of 5 points and in guides it has been reviewed: peñín: 89.

Elaboration of 2010 Tombú

2010 Tombú (Prieto Picudo)

Producer: Dominio de Tares

Appellation: VT Castilla y León

Grapes: Prieto Picudo

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The Winery

Dominio de Tares

Dominio de Tares

The Dominio de Tares Estate is located in the High Bierzo, at San Roman de Bembibre which lies within the industrial zone of the High Bierzo.

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Reviews of 2010 Tombú


2 customer reviews
  • 5
  • 4
  • 3
  • 2
  • 1
Your rating for 2010 Tombú:Rate 2010 Tombú:

4 /5

Had an intense smell of fresh fruit. Berry flavour.
Leave it breathe before serving.
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Tombú 2010

4 /5

Great for romantic evenings.
Reddish. Sweet aromas of fresh fruits. A rosé very powerful.
Best paired with other food than the one we ordered.
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Tombú Rosado 2010

Reviews of other vintages of 2010 Tombú201620092019


Tombú 2016 is a serious and cool pink wine. Its dark color does not mean it is powerful or more alcoholic than others pale pink. A wine aperitif or to accompany rice. A super CPR. 85/100
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Elisabeth Banyols


Peñín Guide 2011 rating
- Tasting notes: Color: rose, bright. Nose: fruit expression, wild herbs,
ripe fruit. Palate: sweetness, powerful, flavourful, ripe fruit
- Score: 89
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Guía Peñín


"TASTING NOTES:View: Shown a beautiful raspberry red shiny and clean.Nose: high intensity aroma with notes rich red fruit, minerality and floral touches.Mouth: A pink prieto weevil, very fruity, warm and fresh every mouth.APPELLATION: Castilla y Leon, Spain.VINEYARD: Domain DosTares.GRAPES: Prieto weevil.AGEING: It's a special pink has been six months on lees.PREPARATION: Made from grapes from old vines (over 90 years) located in the municipality of Pajares de los Oteros, 810 meters above the level of the sea.WINE PAIRING: A good companion for appetizers, tapas and dishes made with rice and pasta.RECOMMENDED SERVING TEMPERATURE: 12-14 ° CALCOHOL: 13.5%
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Anastasia Kelly