Technical sheet
Type Of Wine: | sparkling wine |
---|---|
Vintage: | 2018 Other vintages |
Appellation: | VT Castilla y León (Castilla y León, Spain) |
Winery: | Grupo Yllera |
Volume: | 75cl |
Grapes: | Verdejo |
Allergens: | Contains Sulfites |
Alcohol Vol.: | 5.5% |
Elaboration of 2018 Yllera 5.5 Verdejo Frizzante
2018 Yllera 5.5 Verdejo Frizzante (Verdejo)
TASTING NOTES:
- View: straw yellow, greenish hues and steely.
- Nose: Clean, primary aromas characteristic (green apple, peach, grapefruit, lemon zest, loquat, lychee), delicate shades of moss, hay and a final touch of anise.
- Mouth: Structured, great acidity, great freshness. Great body and extract. Long finish with a complex range of flavors and a slightly bitter aftertaste typical of the Verdejo.
APPELLATION: Rueda.
GRAPES: Verdejo.
PREPARATION: selection of grapes in the vineyard. Exclusively run juice of first pressing in pneumatic press membrane. Cold maceration of the must with the skins for 8-12 hours. Fermentation in stainless steel at a controlled temperature of 17 °C Static Settling, Clarification and cold treatment. Bottling.
PAIRING: as an aperitif and with all types of seafood with rice dishes (paella), fried food and Japanese food.
TEMPERATURE: 8-10 °C
How to serve
The Winery
Grupo Yllera

The Grupo Yllera has rescued from abandonment different wineries in Rueda, creating an original and interesting journey in which to discover the history and origin of the wine. In its quest to offer visitors new experiences, wanted to link their wines with different episodes of the myth of the Minotaur.
More about the Winery
Trevlig färg. Yllera 5.5 Verdejo Frizzante 2018 gav ut aromer av jäst. Mycket fet för att vara mousserande vin.