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Description · Suntory
TASTING NOTES The Chita :
- Color: Bright gold
- Flavor: Crème brûlée, cardamom, acacia honey, blossoming rose
- Taste: Mild and smooth, hint of mint, deep honey. Clean and clear, spiced oak with subtle bittersweet notes
PRODUCTION DETAILS: To imbue greater complexity and depth of flavour, Shinji Fukuyo chose to age Chita grain whisky in wine and Spanish Oak casks, in addition to American White Oak.
Suntory is a Japanese brewery and distillery. Founded in 1899 Suntory started as a shop selling imported wines. In 1924 Japan's first distillery -Destilería Yamazaki- starts producing malt whiskey. Five years later, first sold in Japan Suntory Whiskey whiskey Shirofuda (White Label) being the...
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Highlighted review about The Chita
Posted on 22/08/19 at 16.18
More reviews about The Chita
Posted on 26/07/19 at 12.41
Posted on 11/01/19 at 12.34
Chita is the name of the distillery Suntory specialized in grain whiskey production and located on the peninsula of the same name.
This single grain is made from corn. It is a blend of three distillates and five profiles of different whiskeys. Aged in three types of barrels - wine barrels, Spanish oak casks and barrels American white oak - it removes softness and sophistication.
We are far from the roundness and opulence of bourbons and whiskeys corn.
Posted on 28/11/18 at 16.23