Italy Wines of Gancia

“Gancia Asti - Sparkling Wine, with 0. 75 Lt / 25 4 Fl oz bottle is a Sparkling Wine made in Italy Piedmont.”read

“Gianni Asti NV - Sparkling Wine, with 0. 75 Lt / 25 4 Fl oz bottle is a Sparkling Wine made in Italy Piedmont.”read

“Moscato d'Asti Gancia born in the vineyards of Piedmont, located in the area of ​​Canelli, near Asti. This sweet wine is made exclusively with grapes Moscato Bianco di Canelli, harvested by hand and immediately subjected to a gentle pressing. After a natural decantation, the wort is filtered and...”read

“The Santero Asti NV - Sparkling Wine, with 0. 75 Lt / 25 4 Fl oz bottle is a Sparkling Wine made in Italy Piedmont.”read

“Sparkling wine produced in the region DOC Canelli in Italy of chaste of white grapes moscato. Yellow golden colour, with fragrance of acacias and fresh, aromatic and fruited taste, with notes of sweet honey. Serve fresh. Ideal as aperitif or accompanying desserts.”read

“Founded in 1850 by Carlo Gancia, the creator of the first Italian sparkling wine, Gancia is a leading international brand in the production of sparkling wines and vermouth. With 2,000 acres of vineyards and five million kilos of grapes used, the Gancia - based in Canelli, in the heart of the...”read

“Nice colour. Smells of yeast and bakery.This Alta Langa has a very good acidity. We drank it with appetizers. Brought by a friend and I opened it with him.”read

“It was a surprise for my best friend. Deep colour at first sight. Yeasty and notes of bakery on the nose. Chocolate and toffee flavour. It was an excellent accompanist for the main course.”read

“I went with work colleagues to Gancia and we taste it there. It had an intense colour. Very yeasty and biscuity on the nose. The Piedmont tasted like wild berries. We didn't pair it well, but the wine was good.”read

“We drank it at a restaurant. It has a dense colour. Reminds me of other sparkling wines, aromas of yeast. It was light.”read

“I bought it on a website I can not remember. Has a very cheerful colour. Reminds me of other sparkling wines, aromas of yeast. I like the slight roughness it leaves you on the mouth.”read

“Very light flavour. Yeasty and notes of bakery on the nose.It wasn't at its optimal service temperature, it would have tasted better if so. The Gancia Cuvée 60 Mesi Alta Langa Riserva pairs perfectly with meat. Brought by a friend and I opened it with him.”read