Sparkling wine of Ruinart

“Cuvee R de Ruinart - France - Ruinart - Cepage: 57% Pinot Black, 40% Chardonnay, Pinot Meunier 3% - Soil: clay-siliceous covering deep seat chalk. - Vinification: Traditional fermentation in stainless steel tanks. Dosage: 9 g L - Yield: nc - Volume: 12 - Apogee: A drink at present - Service: 10 -...”read

“TASTING NOTES OF Ruinart Blanc de Blancs 375ml: - View: pale golden, faint greenish reflections, delicate string of fine bubbles. - Nose: tremendous aromatic richness, remarkable notes of ripe fruit, citrus nuances of grapefruit, white fruit aromas, pear melon flesh and a delicate, with delicate...”read

“France - Ruinart - Cepage: 45% Chardonnay from the coast of whites and 55% Pinot Noir from the Montagne de Reims. - Vinification: Traditional. Alcoholic fermentation in stainless steel tanks. Dosage 6 g per l. - Volume: 12 - Apogee: A drink at present - Service: 8 - Agreement (s): Aperitif Beef...”read

“RUINART CHAMPAGNE - CHAMPAGNE WHITE WHITE”read

“Beautiful pale golden yellow colour with gentle green reflections, a vibrant, luminous colour Active effervescence with a persistent release of bubbles 1 At first very intense on the nose, with fresh fruit notes, particularly ripe citrus fruits 2 A second refined floral nose with notes of white...”read

“The Ruinart Rosé is made only from grapes from Premier Cru vineyards: 45% Chardonnay and 55% Pinot Noir. The portion Pinois 18% vinified as red wine. After the manual harvest the grapes are fermented in temperature-controlled stainless steel tanks and undergo biological acid reduction. The final...”read

“The Ruinart Brut Champagne is the label of attack of the "plus ancienne maison de Champagne." This Brut sans année has several reasons of interest that go beyond the simple absolute quality guaranteed by the historical tradition of the French fashion house: not tarnish the common thread with the...”read

“Cuvee: R de Ruinart - France - Ruinart - Cepage: 57% Pinot Black, 40% Chardonnay, Pinot Meunier 3% - Winemaking: Traditional fermentation in temperature-controlled stainless steel tanks. Dosage: 9 g per l. - Volume: 12 - Apogee: A drink at present - Service: 10 - Agreement (s): Aperitif Sole...”read

“France - Ruinart - Cepage: 45% Chardonnay from the coast of whites and 55% Pinot Noir from the Montagne de Reims. - Vinification: Traditional. Alcoholic fermentation in temperature-controlled stainless steel tanks. Dosage 6 g per l. - Volume: 12. 5 - Apogee: A drink at present - Service: 10 -...”read

“This vintage's nose reveals the sweet, gentle notes of chestnut, coconut and fresh bread This biscuity side to the wine very quickly gives way to the aromas of flowers (iris, lily-of-the-valley and the flowers of Seville orange trees) and citrus fruits (bergamot and citron) Just beneath the...”read

“THIS IS VINTAGE CHAMPAGNE SA RARE AT ITS SELECTION OF GREAT WINES: 80% OF CHARDONNAY AND 20% OF PINOT NOIR vinified as red wine”read

“The Chardonnay is the soul of the Maison Ruinart. Its grapes, resulting mainly from the Côte des Blancs and Montagne de Reims is at the heart of all its wines. Blend: 40% Constitié Chardonnay, DE57% Pinot Black and 3% Meunier, and including 20 to 25% of reserve wines previous 2 years. Winemaking:...”read